Steak weylaha delicious: xulashada hilib, diyaarinta iyo habka uga faaidaysan

Hilibka - waa xurmada qoysaska ugu. Soonka waayo, qaar badan noqdaan imtixaanka dhabta ah ee dulqaad. Sidaa darteed, siyaabo loo kariyo saxan hilib ah, waxaa jira tobanaan kun. Laakiin wax aad u gaarka ah - steak weylaha. Garoocadku, goulash iyo xataa fursadaha ugu loaadka - waxba hore ee this piece hadda nasoo, flavorful iyo cajiib ah delicious of hilibka. Dhibaatada kaliya ee waa sida loo sameeyo steak weylaha run ahaantii nasoo. kariya badan oo booli iyo hilibka qurux badan oo kaliya sababtoo ah ee aan garanaynin sida loo soo dhowaadaan.

hilibka habboon

Si steak weylaha digsi tagay istaahila in aad fiiro, waxaa lagama maarmaan ah in ay hawlkarnimo leh u Dhawaanina Marxaladda koowaad ee diyaarinta, kuwaas oo iibka ah ee hilibka. First, aan ka fahmi steak in si gaar ah spinal "qaybo ka." Muruqyada ah kuwa ugu firfircoonayn, oo sidaas daraaddeed, ugu jilicsan. Maxaa qayb ka mid ah dib u ah, waxa aan aasaas ku xiran tahay doorbidida dhadhan shakhsi.

khiyaanuu Next: haddii aad doonayso si aad u hesho delicious, ama ugu yaraan steak weylaha caadiga ah, ka fogaadaan booqday suuqa. Anyway, in aanu ku takhasusaan hilibka. Waxa keliya "xidhiidhka" fursadaha u banaan; xataa goynta mar walba ma u dhigma wari ka dambeeya dhabarka nidaamka baayacmushtariyadii. Better in ay sii joogaan hilibka (imtixaanay) Store ama suuqa. Haddii ay tahay meel uu ka gaaro.

weylaha Diyaarinta

supersvezhey steak weylaha waxaa soo baxday, in ay meel dhexaad ah gelin, ma aad. Sababtuna waxay tahay, in ka dib markii la gowraco ee muruqa weli ma dabacsan, oo sidaas daraaddeed ma filan debecsanaanta. Weylaha si ay u noolaadaan. Ujeedada this waxaa kaalinta todobaad ee qaboojiyaha ku daboolaan tuwaal warqad ah. Iyada oo hilib lagu guda jiro waqti aan waxba this xun dhici doona, laakiin waxa ay badbaadin doonaa hoy zavetrivaniya. In hilibka lo'da Isteek xirfadeed kor ku bislaadaa ilaa saddex asbuuc, laakiin guriga ma ku haboon yahay deegaanka this.

Dhaqan steak weylaha aan pre-dhanaaniyey. Laakiin hilibka qoyska ma aha mid aad ku haboon diyaarinta saxan this. Medallions la gelin karaa arrinta in ay qaab dabiici ah, laakiin noocyada kale ee saxarka spinal waa in biyaha sifeysan ah. Dhadhamiya tayada waxa aanu sii dari, laakiin debecsanaanta ee steak aad balan qaadi doonaa.

Ugu dambeyntii, ka hor sida loo shiil steak a of weylaha in maqlaha ah, ha diiran hilibka halka jidka dabiiciga ah. Dhawr saacadood iyaga ka qaboojiyaha ku qaatay, ma si weyn hoos. Oo bisteeki nasoo dareemi hagaajiyo.

Sidee wax loo karsado steak a of weylaha dhadhan fiican

fudud A yar, laakiin waajib codsiga ah ee xeerarka:

1. hilib ah la jaro by jirin loola jeedaa khiyaano. Ugu yaraan 2.5 sentimitir qaro weyn. Haddii aad tahay qof ay joogaan mignon filet, oo dhumucdiisuna cad waa in ay ahaadaan ugu yaraan 5 cm.
2. Dhagin qaadataa tolstodonnaya la dusha wareeg. Waa kulul oo aan saliid.
3. steak weylaha digsi shiileyso ka hor diraya obsushivayut oo kaamil ah, ku dar qaar ka mid ah milix iyo podperchivaetsya iyo dahaarka leh kula saliidda cuntada - tallaabo this reebi doonaan baahida loo qabo in waxa ay sii kordhineysaa in digsiga. Taasi micnaheedu waa in looga hortago gubashada saliid-soo baxay iyo iyaga sigaar cuntada.
4. Haddii aad rabto in aad bilowdo ganacsi mar dambe keeneen uunsiga, ma cunto saydhaa. Better in ay qaataan sprig khudrad ah ka dhigtee xushay ama xabo oo toon ah oo ku rid digsiga u dhow, oo caraf udgoon impregnate steak, laakiin uu sii ahaan doono unobtrusive oo xasaasi ah.

sosha lo'da dubay aan ka badnayn saddex daqiiqo ka hal dhinac (sida caadiga ah ka yar). Waxaa lagama maarmaan ah in ay soo jeedin ama qalab ama birqaabyadii Kuliyadda: baxsiga cadhaysiiyaan fargeeto casiir.

Gudigga Recent

cunto waa muhiim uma dhadhamin keliya, laakiin sidoo kale foomka. Si aad steak weylaha muuqaalka jirrabaya, isticmaashaa shiileyso qaab abuuray of-bireed (bambarro).

Waayo, kuwo danqasho kordhay laga yaabaa in guddiga xiiso leh si ay u soo diri bisteeki ka dib markii galidda foornada. foomka wuxuu noqon karaa dufan, laakiin aad u dhuuban. Expanded hilibka ayaa salka ku riday foornada. Ribada ku filan 7 daqiiqo, waayo medallions u baahan tahay oo dhan 10. Ka dib markii ay ka saareen qaab-bireed la saaro hal mar ah, daqiiqad ama laba ka mid ah hilibka u baahan tahay nasasho oo ay ku nastaan.

Ku darso isla markiiba soo socota: steak weylaha tuubooyin dhadhan kulul. Sida shirkad ansixiyey suugada, khudaarta (fresh, pickled, dubay, caadka) iyo kibis.