Waxaan la cunaa oo la dhadhan dubay baradho foornada hilibka

Gacaliyayaalow noo by baradho oo dhan - hooyo cuntada iyo yaqaanaan - gabi ahaanba ma la odhan karaa heer hoose ah. Xusuusnow goobta filimka "Girls", halkaas oo halyeeyad ah Hope Rumyantsev ku taxan shaqaale adag, sida qaar badan oo baradho macaan oo loo karin karaa? Laakiin iyadu way u gudbiyo ma aha kala duwan oo dhan!

hilibka casserole baradhada

baradhada oo foorno lagu dubay hilibka, kaas oo socon doonaa nala waxaa la sameeyaa siyaabo kala duwan. Tusaale ahaan, qaab zapekanochki ah. Sayidka, xisaabinta alaabta: 1 kg ee cuntada ugu muhiimsan ee laga qaaday, Egg - 1 gabal, basasha - 2 waaweyn ama 3 ka yar madaxa, caano - oo ku saabsan koob saliid ah - 3-4 qaado.

Si aad u billowdo la baradho ah la kariyey la shiiday. Waa sababtoo ah waxa uu yeelan doonaa si ay u diyaariyaan baradho la dubay oo foorno lagu hilibka, ie. E. Casserole. Baradhadu yihiin nadiifiyaa, jarjar xaleef, isku kari biyo cusbayn. Inkasta oo ay u kulul yahay, ku shub caano kulul waa isku mid, in la wado ukun, cusbo basbaas ay u dhadhamiyaan, ku dar subagga baa dhalaalay. Well isku qasan, iyo badh mass ka helay siman rido saxan dufan leeyihiin dubista ama tii digsiga, digsiga.

Haddaba Walxaha. Waxaa lagama maarmaan ah in loo diyaariyo ka hor, ama ilaa baradho la kariyey. Ku haboon buuxinta kasta oo la heli karo aad hilib ama rifid. Waxay noqon kartaa pre-garoocad jar ama saaray Furimaha Dagaalka hilib ah, isku kari shiil ama sii qoyan. ku daraan la shiilay basasha, oo dhir udgoon iyo seasonings, milix iyo basbaas. Si aad u dubay baradho foornada hilibka soo baxay delicious, baslasha, ku dar boqoshaada, tusaale ahaan, ama cagaar. Walxaha faafinta on kariyey baradho lakabka oo daboolaya dartaa qeybtii labaad, si fiican u barbareeyay. Promazhte top of qadar yar oo ah majones ama labeen dhanaan.

Dubi foornada kulul 25 daqiiqadood. Hubi diyaar u ah kulanka ama yogorta alwaax. Waxaa si fiican u dhaco sida baradhada oo foorno lagu dubay hilibka Maraqa iyo dhanaan ku salaysan yaanyada ama berry, ama dhanaaniyey iyo qajaarka pickled, kaabash. Waxaaba aad u baxay oo dhan dhariga casserole!

baradho dubay cufan hilib

Laakiin recipe cajiibka ah racfaan ka qaadan doonto in wax asal ah oo gaar ah jecel oo dhan. ka waxaad ku baran doontaa sida wax loo kariyo dubay baradho hilib foornada, laakiin ma aha mid fudud, laakiin cufan. Waxaad u baahan doontaa baradho waaweyn, la doorbidayo siman, caafimaad, la wormholes lahayn, dhibco cagaaran, iwm Quantity - .. Iyadoo ku xiran rabitaanka cuntada. Tusaale ahaan, 3 waayo, mid kasta oo macaamiisha. Baradhadu si fiican u dhaq oo u soo dir galay kariyaa, foornada. Kaliya in aan la gubo. Diyaari buuxintii: Mar kale, in gurigaaga ama hilib isku darka fuud la basal, basbaas, a qaado buuxda yar ee subagga. Dhanka kale, shabaggeedii cheese qaar ka mid ah. Sida lagu cabudhiyay barandhada iyo hilib foornada, sawirka si cad u muujiyaa. tubers Ready u baahan tahay in yar oo qabow ah, si taxadar leh ka gooyay goosin ka mid ah hal dhinac, la qaado si loo soo saaro nus ka mid ah saxarka. iyo malqacad kursiga A ka buuxin walxahaas, faafin leh majones iyo saydhaa oo jiis. Mar saaray digsiga ilaa buuxiyey. Foornada loogu talagalay 20-25 daqiiqo oo dheeraad ah. Marka u adeegaya saydhaa leh majones, bixiyaan salad of yaanyada iyo qajaarka. By habka, baradho ah la samayn karaa on geeduhu - in dambaska ama dabkaan.

Cunno wanaagsan!