Sida loo diyaariyo cake chiffon ah?

Waxaa la rumeysan yahay in buskudkii adag tahay in la diyaariyo, halka waxa aanu had iyo jeer ka shaqeeyaan. Buskut ma aha run ahaantii aad u dhib badan hawsha, waxa ugu muhiimsan ee arrintan ma aha ratio ee maaddooyinka, iyo saxnaanta waafaqsan talooyinka la karinayo.

Chocolate cake chiffon

Wixii diyaarinta ka mid ah maaddooyinka cake geed isbonji caadiga saarayso baahan kaliya kookaha iyo bedesho, tusaale ahaan, sonkorta vanilj.

cake chiffon. maaddooyinka:

• sideed ukunta ballaadhan yahay;
• bur, oo ku saabsan 200 g.;
• sonkorta, kookaha, saliid gabbaldayaha, budada dubista, soda, milix iyo wax yar kafeega ah.

diyaarinta

First kala ukunta borotiinada ka jaallo ah ay, ka dibna garaac shan saliid yellow. Coffee iyo kookaha kala diri biyo kulul (oo ku saabsan 150 mL) iyo walaaq ilaa siman, ka dibna isku qasan ukunta isku dar.

Fall oo dhintayna, baking soda burka, dubayo budada, milix iyo koob oo sonkor ah. Si fiican u qas. Ku shub bur shukulaatada isku dar ah oo cajiin cajiinka.

Beat sideed borotiinada si ay u sameeyaan danbow iyo iyagoo aad ku dartid cajiinkii ay aad u tartiib ah kareyso.

saxaarad dubista qariyeen bireed iyo ku shub cajiinkii ay keentay waxa on. cake Dub ilaa hal saac at 160 digrii. Doonitaanka cake geed isbonji la chiffon la go'aamin karaa fidhicil a (haddii fidhicil waa qalalan, ka dibna cajiinkii ay diyaar u yahay).

cake chiffon diyaar u yahay!

Sidee wax loo karsado oo kibis ah oo geed isbonji la fudud?

Waxaa la og yahay in cake chiffon shukulaatada qaadataa waqti badan si ay u diyaariyaan. Taas bedelkeeda, waxaad ku karsan kartaa oo kibis ah oo si deg-deg, sidaas ay dhacdo in daboolin isku mid, mid dhaylo ah oo aad u dhadhan.

cake Simple. maaddooyinka:

• lix ukunta,
• bur, sonkor - hal koob;
• vanilj, budada dubista, liin.

diyaarinta

Si aad u bilawdo, ka jaallo ah kala beedka ah. Markaas garaac jaallo ah la koob sonkor qeybtii, ku dar vanilj iyo budada dubista, biyuhu la liin. Borotiin, ku garaacday la harta sonkor si ay u sameeyaan danbow.

Si jaallo ah ku dar burka iyo cajiin ilaa. Haddii aan cajiinka waa qaro weyn ah, waxaad ku dari kartaa qayb ka mid ah saddex meelood oo protein ah. Si tartiib ah faragelin borotiinada aan laga badinin mugga imtixaanka.

Waxaan uga badsataan cajiinka galay saxan dubista, bireed dhigay iyo kariyaa, ilaa 20 daqiiqo at 180 digrii.

cake Simple waa diyaar!

Ma jiraa wadadii hawlan geed isbonji la kaamil ah? Haa, fiiriya at si faahfaahsan.

buskut ku haboon. maaddooyinka:

• lix ukunta,
• sonkor, bur - muraayad,
• baakadda oo sonkor ah vanilj.

diyaarinta

marka hore waxaad u baahan tahay si uu ku qaboojiyo ukunta. Markaas kala beedka ka jaallo ah. Dheeraad ah, ku garaacday jaallo ah oo ku saabsan 30 seconds in la kordhiyo mugga. Tartiib tartiib dar koob oo sonkor ah iyo vanilj sonkorta, mar garaac ilaa kala diri. Dheeraad ah garaac borotiinka koobkii nus ka mid ah sonkor ah in xumbo adag.

Isagoo intaa ku daray qayb saddexaad oo protein ah ee jaallo ah, si tartiib ah walaaq jihada kor. Haddaba, waxaan haadiyo bur galay mass ka dhalanaya oo si fiican isku daraan.

Haraadiga borotiinada ku dar cajiinka iyo dib-u-darka ka hooseysa. By sida la isku qasin protein kaydiyaa fudaydkii ugu badnaan.

The-foomka pre Oo cajiinkii ay bireed faafinta ay dejiyeen iyo dubi nus saac ah at 180 digrii. Waxaa lagu talinayaa inaan la furi karin labaatan daqiiqo ugu horeysay ee lagu ridayo.

cake Perfect diyaar u yahay!