Balaadhan ayaa muddo dheer iska daayeen inay xubin ka mid ah cunnada ay ku sifaynayo bariga noqon. Waxaa ku dubi karaa guriga xirma kasta, xataa bilowga ah. Iyo si loo kariyo noocyo kala duwan oo cunto fudud ka cajiin cajiibka ah oo aanu ka dhigi qof shaqo. Iyo sababta oo ah maalin kasta, hooyada ama ayeeyo kasta leeyahay fursad uu ku kool-koolin qoyskaaga cunto fudud a delicious.
Saladh, saladh, saladh
Waa maxay cunto miidhan ah oo guud salad ee roodhida balaadhan? Su'aashani waa ay adag tahay in ay ka jawaabaan, maxaa yeelay, guri walba uu leeyahay isaga u gaar ah. Haa, iyo improvisation in wax lagu karsado waa la soo dhaweynayaa, gaar ahaan diyaarinta saladhka iyo cunto fudud. Laakiin tabo dhowr ah abuurista masterpieces delicious aan weli isku dayi doonaa in la siiyo. Tusaale ahaan, salad ah ee la karinayo pita ah: Mash fargeeto weel qasaceyn kalluunka. Karkari baradho ah qaar ka mid ah in jaakada, qabow, nadiif ah, jarjar strips yar. Sidoo kale ayi pickles iyo basbaas dawan yar, basasha cagaaran jaray baadad. Haddaba salad recipe ee balaadhan waxay ku talineysaa in aad xalliso iyada cake kalluunka, ka dibna basasha, baradhada, qajaarka. Qaybaha saydhaa leh basbaaska madow, ka dhigi lakabka ah majones iyo Greega - on codsi. Isku laab balaadhan kibis kitaabkii duudduubnaa iyo shiil on dhinacyada oo dhan digsi shiileyso ilaa brown dahabka. Aadi saxan kulul oo kaliya ilaa appetizing cajiinka crackles. salad a in la karinayo balaadhan a noocan oo kale ah waxaa laga yaabaa in muuqashadii kale karinta halkii qasacadaysan saliidda kalluunka yaanyo saaray.
Balaadhan kibis iyo carsaanyo ulaha
Seafood - waxyaabaha fiican ee cayn kasta oo cunto fudud. Waxaa walaac ma qasacadaysan oo keliya cunto. Sida xaqiiqada ah qof walba wuu jeclaan doonaa salad carsaanyo ee roodhida balaadhan, karinayo kuwaas oo aan hadda kuu sheegi doonaa. Si aad u bilowdo, diyaariso saxan weyn. Si arrintan loo sameeyo, ayi pack of ulaha carsaanyo, 2 la karkariyey ukunta adag-la karkariyey, a xabo oo yar oo toon ah. Optionally, ku dar digirta cagaaran qasacadaysan ama hadhuudh. Isku qas sixni, prisolit, xilli la majones. Diyaarso on waslad khafiifa oo balaadhan, ku rushaysaa top of cheese adag, jiiska, gelinaya cagaaran - saasuu geedcanab u ah ee dhir, salaar. Gedi, ilaa duudduuban, ku rid digsi ama xaashida dubista foornada iyo kariyo ilaa inta curdan tahay. Waxaad waraabin karaa xitaa majones ama suugo kulul marka la dalbanayo.
Jilicsan "mimosa"
Sida aad arki karto, ma aha oo kaliya badalay roodhida balaadhan si buuxda marka la isku daro leh ka duwan fudud. "Buuxiyey" galay cajiinka, waxa uu noqonayaa mid hadhuudh ah oo dhameystiran oo si buuxda u dhergin kartaa gaajo iyo jidhkayga bixiyo lacagta loo baahan yahay ee calories. Tan waxay cadeyneysaa karinayo weyn "Salaad" mimosa "ee roodhida balaadhan." Waayo, waxaa loo baahan yahay 3 imtixaanka sanduuqa saxan kalluunka qasacadaysan oo saliid (tuna, sprat, sardines iyo D. t.), A ukunta yar, cheese, iyo geedo yaryar. Mash kalluunka, ukunta iyo shabaggeedii cheese. Dhir (dhir, basasha, dill) garoocad. Qeybta waxaa ka mid ah daraan cuntada qasacadaysan, iyo qaar ka mid ah - oo leh ukun iyo qaybtii cheese. nooc kasta oo prisolit maran, basbaas, majones misgaha iyo faafinta on rootiga balaadhan. Salad "mimosa" layers Mire Waqaf. Sidee baa waxanu si loo gaaro, haddii aan ka hadlayno "lavashnom" version? Oo aad sameyn kartid: oo duudduuban galay formation duudduuban la kalluun. Its duubo on saxan kula ukunta, iyo in, waxa ay noqonaysaa, in roodhida balaadhan oo jiis ah. Dadi caag duub maran, meel muddo 3-4 saacadood qaboojiyaha mudo ah dahaadhida, ka dibna isku shiil digsi ama foornada.
taxadir likaha
dhadhan fiican iyo salad likaha ee roodhida balaadhan (kibis). Cuntada ay kala duwan oo aad had iyo jeer ka heli kartaa ugu soo jiidashada badan. Tusaale ahaan, halkan ikhtiyaarka ah. Waxaad u baahan doontaa inaad qaadato 250-300 g hilibka la kariyey ama sigaar cabbin. Joog iyo ham, ham dubay, la kariyey ama sigaar cabbin bolse. Iyo sidoo kale u baahan: 200 garaam oo boqoshaada cusub, a pickles yar, oo ku saabsan 100 garaam oo cheese, karooto a Korean ama kaabash, in yar oo toon ah, majones. La kariyey ama sigaar cabbin garoocad hilibka iyo shiil. Bolse si fudud u jaraan. Sidoo kale jar jaraan likaha diyaarisay, waxay, sidoo kale, la shiilay karaa toon. Qajaarka googooyo ulaha. iyo shabaggeedii cheese. Qaybaha ku xidhmaan, prisolit iyo basbaas, xilli la labeen dhanaan ama majones. Shub gal balaadhan (ama 2) u jeedi, oo duudduuban oo ku dubi muddo 10 daqiiqo ah oo foorno lagu. Waxaa jira cunto fudud ayaa noqon kara mid kulul iyo qabow.
Shawarmaha "Special": diyaarinta
Badan oo naga mid balaadhan la xidhiidha ugu horrayn la shawarmaha. Waa nooc ka mid ah pie kala duwan ee hilibka iyo qudaarta walxahaas, oo dhir udgoon kulul iyo suugada. Laakiin ma aha wax aan waxba ahayn in Slavs leeyihiin Hadalkanu la yaab leh: ". Maarmaan waa hooyadii been abuurtay" Taas macnaheedu waa in dabaakhyo our ayaa la timaado saxan aad u gaarka ah - "shawarmaha" salad. Recipe aan pita, qiyaasi! Sida ay u egtahay in dhaqanka: Qaado 500 garaam oo hilib digaag, waxa ka soo lafaha ka saar, haddii aan la saari, ka saar maqaarka. jidhka googooyaa yar yar, ku shub dhir udgoon iyo kariyo ilaa inta curdan tahay. Jeex 1-2 yaanyo ku daray darina 150 g of kaabajka iyo karootada Korean pickled. Kaabashka lagu bedeli karaa qajaar a. Oo marar badan ka dhigi salad this dheeriga ah ee qadar yar oo ah bariis la kariyey.
diyaarinta
Halkii balaadhan waxaad u baahan doontaa xabbad joogto ah oo cad oo kibis Faransiis ama cidhiidhi ah. waxaa qaybi dhowr xabbadood. Markaas, mid kasta oo la gooyaa ay weheliyaan hal dhinac ah iyo ka saari cad u leedahay in derbiyada u khafiif ah. Inside saliidayn majones xabbad ama isku dar ah ee majones iyo iniin khardal le'eg, majones iyo Greega ama suugo tkemali. Khudaarta iyo bariiska, wixiise aad layers sare ka in la qaybiyo hilibka, ku dar Greega yar oo dheeraad ah oo galgalo gabal kasta oo si adag u xidh ku eekaan walxahaas uusan soo dhicin. Fry qaybhoreed digsi oo saliid shiileyso ilaa brown. Waxaa soo baxday si fudud u cajiib ah ay u dhadhamiyaan saxan, ma aha ka xun balaadhan dhaqanka! Yaa isku dayeen in ay - si loo xaqiijiyo!