Xeen in daloolka

Daaleen lugaha digaag la shiilay? Daaleen daalka ah? Waxaan bixinaa cusub fudud cuntada for digaag.

Xeen in godka ee Maraqa Xabbad Khardal ah majones, cunto miidhan ah ugu horeysay

Waxaad u baahan doontaa: fresh (aan la xayiray ka hor) digaag ama digaag, cusbo, baakadda yar oo ah majones (oo ku saabsan hal galaas), basbaas cad, iniin khardal diyaariyey (saddex qaaddo oo buuxa), cusbo (qaado) iyo darafta ah galidda hilib foornada (ama microwave) , taabasho ah subagga (ikhtiyaar u).

gacmo dubista waxaa lagu gadaa ku dhowaad dhammaan dukaamada. iyaga Karinta meesha isticmaalka dufanka aan loo baahnayn oo hilib loo dubay marayo siman, ilaalinta dhadhan gaar ah iyo juiciness. Gacmo suurad wacan in la doorto hufan, si ay u awoodaan si ay ula socdaan karinta - hilib shukulaato muuqataa sii badan appetizing. Mar kale soo jiidan doonaan dareenka in suud digaag cusub oo keliya. hilibka dareere lagaga (oo ay ku jiraan digaaga) noqon doonaa mid engegan oo adag, iyo hawl - si ay u gaaraan juiciness ugu badnaan iyo debecsanaanta.

Hadda waxaan sii soco ilaa diyaarinta. Isku qas ku jira weel majones, basbaaska, iniin khardal le'eg, milix. Xoq line this digaag oo dhan (gudaha aad) iyo shubaa darafta, fiiriyey darafyadiisa clip (ama xirashada), u soo dir foornada. Dubi ee saxda ah saacad. Haddii digaag weyn - waqti korodhka by 15 daqiiqo. hilib la dhammeeyayna ay si fudud laga soocay lafaha iyo waxa ku jira ichor lahayn. On hilib kale kulul xabbadood saliid ku haboon. Ka dib markii saliid podtaet, digaag waxaa rusheeyey cagaarka (optional).

Chicken la baradho in darafta, ee la karinayo labaad

Xir dhammaan maaddooyinka wadadii ugu horeysay, laakiin qadarka majones, cusbo, basbaas iyo iniin khardal labanlaabantay. Waxaad sidoo kale u baahan doontaa kilo ah diiri la jarjaray (ama strips) ee baradho ah.

Koorsada diyaarinta waa isku mid, farqiga kaliya ee waa in baradhada jarjaran qasan Suugo Xabbad Khardal ah majones. By habka, baradho, waxaad labada gelin karaa digaagga, iyo kaliya ku riday mid ka mid darafta. Waxaad ku dubi kartaa oo gacmo kala duwan. Xaaladdan oo kale, baradho waxaa cokan leh caraf udgoon u ah hilibka lagu dubay. Si kastaba ha ahaatee, ku caraf udgoon iyo dhadhanka loo dibna kaabaya kartaa xaawaash-cut.

Xeen in godka la baradho ah, toonta, iyo boqoshaada

Waxay u baahan yihiin: digaag cusub, toon (saddex qaybaha waaweyn), basbaas cad, cusbo, saliid (saliid saytuun ah la doorbidayo), basasha (dhexdhexaad) iyo 500 garaam oo boqoshaada.

Si aad u bilawdo, diyaariso likaha. Best habboon likaha. mugga likaha waa la kordhin karaa haddii la doonayo - waxa oo dhan waxay ku xiran tahay rabitaanka cuntada. Likaha waa la jecel yahay in ay doortaan oo yar yar, oo la saftay "xiran". Iska yaree ee xaleef (ama kaliya iska jar afar gogo ') iyo shiil leh basasha ah. Likaha kariyo si dhakhso ah, sidaas darteed shan iyo toban daqiiqo noqon lahaa ku filan shiileyso on kulaylka hooseeyo.

masaxo Chicken cusbo, basbaas cad oo toon jar jartey. Waayo, juiciness suurad wacan in ay ku riday gudaha xoogaa yar oo subagga. Haddaba jeedin baradho iyo boqoshaada. Ku rid hilibka digaaga ee darafta (ama bacda) iyo kala firidhsanaayeen likaha jarjaran baradho. Waxaa muhiim ah in la gooyay baradho ee weyn, haddii kale ma noqon doonto adag iyo propechetsya.

Chicken dubo darafta, sida in la karinayo hore, abbaaraha saacaddii ah. gacmo The hufan kuu ogolaanayaa inaad si loo ogaado in "isha". Waxaad siyaadin kartaa waqtiga wax lagu karsado, haddii loo baahdo. Xaaladdan oo kale, saxanka noqon doonaa aragti dheeraad ah oo subag.

digaag kariyo shaqeeyay darafta kaliya ee foomka u kulul yihiin sida saxan oo kala duwan. Wixii isbedel ah, waxaa suurto gal ah in aad ku darto saladh ah ee khudaarta cusub iyo, dabcan - khamri. hilib digaag waxaa loo arkaa ma aha oo kaliya cunto laakiin sidoo kale arrin xasaasi ah (ugu muhiimsan - ha iska badin la dhir udgoon iyo milix), oo sidaas daraaddeed khamrigii waa in la doortay aan aad u tannic. raagay cas Young sida "Cabernet", "Shiraz", "Merlot", "Tempranillo" ma aha mid aad ku haboon. Haddii aad tahay taageere raagay cas, wuxuu doortay "Pino Nuar". Laakiin doorbidayaa weli cad "Chardonnay", "Geed Gris", "Sauvignon Blanc".

Cunno wanaagsan!