Utility iyo calorie Charlotte tufaax recipe

Inkastoo magaca Faransiis Charlotte, saxan, waxay u bixiyeen, uma ay muuqan guriga Dumas iyo Maupassant, iyo England. Waxaa la huray in lover ku dareen oo tufaax ah Queen Charlotte, xaaskiisa of George III. Laakiin oo dhan saxan isla modified oo helay xarrago gaar ah in France. Waxaa uu ka rootiga cad, oo midho, qooyay liqueur dhigay, la kastar. Kariya isticmaalo tufaax ah ma aha oo kaliya, laakiin sidoo kale baaraha, fersken, rhubarb. Sidoo kale waxaan ka helay saxan this unassumingly la odhan jiray "Charlotte". Calorie waa aad u hooseeya, iyo manfacyada ee jidhku waa weyn. karinayo of diyaarinta sidoo kale waa mid aad u fudud.

lacagta

Tani "macmacaan in ay huriyaan" ka kooban yahay inta badan oo tufaax ah. isu By, iyagu waa - saarka waxtar leh, oo waxay ka dubtay - xitaa ka sii badan. Waxay leeyihiin wax badan oo fitamiin iyo antioksidanter, flavonoids, tannin, klorofyll iyo nafaqooyin kale. Tufaax kor loogu qaado difaaca jirka, ka saar sunta. midho A dubay waxaa sidoo kale si fudud u jidhku u nuugo. Sidaa darteed hooseeyo calorie Charlotte tufaax - ma aha waxa kaliya in laga odhan karaa ay guushu ku saaraan suxuunta. Macmacaan sida qabow ku xidhnaa oo keliya ma aha, laakiin sidoo kale waxa ay ka tarjumaysaa sidoo on caafimaadka.

qiimaha tamarta

Waxay, sida suxuunta oo dhan, taas oo ku xidhan karinayo. More hufan, ka Cuntadan in aad shaqo lagu karsado. Sida aan ku soo sheegnay, pie tufaax classic ka rootiga cad ka dhigay, ama halkii, ka this baguette Faransiis halkii "ma in-oo-waa cad yahay" in aan soo saaray for kibis ah. Sidaa darteed, in version reer Russia ee xirma ee loo isticmaalo burka, ukunta, sonkor ah in cuntada qaar ka mid ah, xataa kariimka dhanaan iyo subagga. Marka la soo koobo, ay ka baxaan cake "pie tufaax." wax soo saarka noocan oo kale ah waa wax qiimo nafaqo ee u dhigma. Dabcan, waxaa soo baxday macmacaan aad u dhadhan fiican, laakiin nin on cunto fadhiya, waxa kaliya cuni kartaa cad yar.

Laakiin haddii aynu ka mid ah in suxuunta cuntada kaliya adag kala duwan oo tufaax ah, qorfe, a yar oo sonkor ah iyo ukun cad, ka dibna calorie ah Charlotte tufaax Waxaa loo dhigi karaa 300-400 180 Kcal per 100 g oo ah alaabta. Waxaad u baahan tahay oo kaliya in ay tixgeliyaan oo dhan cayn kasta oo ah alaabtii, ilaa bedelay qaab baruurta, dufan warqad soo Dejino ah. Wixii la barbardhigo, ka fiirsada laba cuntada sida of macmacaan.

Charlotte tufaax Polish

Haadiyo 300g oo bur ah, marmarin 200 g subagga la qaboojiyey, iyo waxa Fook oo gacmaha oo dhanna galay jajabka. In baaquli kale qaso saddex yellow, 120 g oo sonkor ah, laba qaado oo ah labeen iyo qanjaruufo oo cusbo. Waxaan ku xidhi labada tacsida, oo cajiin cajiinka, filimka lagu duubo iyo rid qaboojiyaha mudo ah hal saac. kilo ah oo tufaax ah oo nadiif ah, Half jarjar xabadaha. iyaga kari ilaa la qaado oo sonkor ah ilaa jilicsan, ka dibna ku daraan wax yar oo bur ah. Saydhaa buuxintii la vanilj iyo qorfe. Form dufan. From ugu imtixaanka sameynta hoose ee ku cake iyo bambarro. Riixdaa fargeeto iyo saaray oo foorno lagu dubay preheated 12 daqiiqo at 180 ° C. The diyaariyey "dambiisha" cajiinka walxahaas ku jiifay. Blanking ee Roobka ah strips cajiinka ka hartay. Dubi saacad kale kala badh. Calorie Charlotte tufaax Polish noqon doonaa oo ku saabsan 400 Kcal per 100 g of cake.

karinayo cuntada

Beat borotiinada sonkor, si tartiib ah u soo bandhigo bur durum. Foomka la ciiraya warqad soo Dejino. Qadimeen at tufaax ah iyada. Buuxi imtixaanka. Dubi nus-saac heerkulka a of 230 ° C. Sidaas darteed, tufaax calorie Charlotte Waxay ka dhigan tahay in 173 Kcal.