"Rafaelki" ulaha carsaanyo: qaybhoreed ah oo qurux badan iyo flavorful for miiska fasaxa

Dhadhan fiican, waana tabar daranyahay "rafaelki" ulaha carsaanyo waa kaamil qaybhoreed for miiska fasaxa. Waa in la ogaadaa in ay jiraan siyaabo badan oo kala duwan si loo kariyo cuntada ka fiican. Maanta waxaan eegi ikhtiyaarka ugu fudud oo ugu jaban in racfaan ka qaadan doonto in aad kaliya ma ahan, laakiin in martidiisii oo dhammuna way casuumay.

carsaanyo jilicsan iyo qurux badan "rafaelki": recipe

Products loo baahan yahay:

• farmaajo Ruush adag - 180 g,
• ulo hilib carsaanyo ama - 300 g (inta suurtogalka ah);
• dill qalajiyey iyo dhir - 1 macmacaan qaadada,
• majones subagga ku yar - 145 g,
• piece walnut la Daahiriyey - 100 g,
• paprika - sida ay doorashadaada iyo dhadhan,
• cusub waaweyn toon - 2 xabo,
• baxo of salaar iyo yaanyada - in a suxuunta design qurux badan.

processing ayaa ka mid ah waxyaabaha ugu muhiimsan ee

Waxaad doonaysaa in la sameeyo a "rafaelki" ee ulaha carsaanyo? Si aad u bilowdo aad rabto in aad si taxadar leh xamili kasta oo ka mid ah qaybaha ay. si buuxda u dhalaalin hilib carsaanyo, ka dibna u shiiddo on grater ah. Xaaladdan oo kale, qayb yar oo ka mid ah ulaha waxaan ku talinaynaa in ka tago obvalivaniya kuul udgoon. Raacay garoocad diiray oo xabo oo toon iyo farmaajo Ruush. waxa ay qabanayaan waxaa lagu talinayaa in si la mid ah sida inta lagu guda jiro processing ee qayb weyn.

recipe A fudud "rafaelok" ulaha carsaanyo weliba loogu talagalay isticmaalka walnut duqeeyey. Waa in la si fiican u maydhay biyo diiran, ka dibna la qalajiyey ee microwave ah ama tii digsiga.

Geedi socodka ah ee fudud oo la xirrira

"Rafaelki" ulaha carsaanyo loo sameeyay yaab fudud oo degdeg badan. Si arrintan loo sameeyo, ku rid baaquli ah maaddooyinka soo socda: hilib aad jarjartey carsaanyo, jiiska iyo xabo oo toon Ruush, majones dufanka yar, paprika, dhir la qalajiyey iyo dill. Dhammaan alaabta waa wanaagsan tahay in ay isku daraan qaaddo weyn, ka dibna sii soco ilaa formation of kuul yar. Si arrintan loo sameeyo in aad gacmaha waxaa lagu talinayaa in ay qaataan 1 ilaa 2 malqacadaha yar mass udgoon. Haddii ay ka leexatay oo aad u khafiif ah oo aan si fiican u kulmi karaan, ka dibna isku dar ah waa in dar yar jiis ah ama hilib carsaanyo.

suxuunta design Beautiful

Ka dib "rafaelki" ulaha carsaanyo loo sameeyay oo lagu cabudhiyay iniinta, qaar ka mid ah iyaga ka mid ah waxay u baahan yihiin in laga rogo in hilibka carsaanyo iyo xoolo, iyo kuwa kale ee farmaajada kaga daadi. Next, cunto fudud si tartiib ah dhadhan waxaa looga baahan yahay in ay ku riday saxan guri, taas oo loo horumariyo waa in ay qurxiyaan xaleef yaanyo u bislaaday iyo caleemo of salaar cagaaran. On top of saxanka dhammaadeen, waxaad si deeqsinimo ah kula saydhaa karaa jartey dhir cusub, leek iyo dill.

Sida loo keeno miiska

karinayo diyaarinta cuntada fudud dhanan kaa caawin doona inaad ma aha oo kaliya nafaqo iyo dhadhan fiican in ay ku quudiyaan guests, laakiin waxa aad u diyaarin miis oo iidaya. Garlic "rafaelki" waa in loo soo bandhigay in xubnaha qoyska ee saxan caadiga ah la qaado yar ama birqaabyadii, Kuliyadda. Sida caadiga ah, ka heleynin noocan oo kale ah waxaa la quudiyey si miiska ka dib markii salad ah, laakiin cuntada ugu muhiimsan kulul ka hor.