Popover: karinayo la sawir

recipe Popover oo aan hoos ka fiirso, si fudud oo dhaqso loo diyaariyey. Quudinta waxay noqon kartaa ma aha oo kaliya ee foomka of macmacaan ah in shaaha, laakiin sidoo kale sida a duub cusub saxanka kowaad ama labaad.

Macluumaad Guud ee wax soo saarka

Recipe "popover" Waa in la joogo ee buugga ee hooyooyinka oo dhan. Ka dib oo dhan, duub, kuwaas oo aad si deg deg ah lagu sameeyo, oo uu noqdo mid cajiib ah delicious. Ka hor inta aan kuu sheegi qarsoon ee samaynta waxyaabahaan, waxaan doonayaa in aan kuu sheego waxa ay yihiin.

Popover, ama "nooc rootiga boodboodaya" nooga yimid ee guud ahaan badda, si sax noqon - ka Maraykanka. Waxyaabahani waxaa laga sameeyay cajiinka la mid ah sida ay canjeelada caadiga ah, laakiin oo foorno lagu dubay, foomamka for rootigii.

Popover yeedhay duub godkii, kuwaas oo aad ugu eg yihiin dubo kastar. maaddooyinka Walxaha noqon kartaa kala duwan ama aan ka buuxsantay oo dhan. Aadi waxyaabaha dhamaystirtay in maraq, hilib, salad ama macmacaan.

Step by recipe tallaabo: popover oo jiis macaan iyo sabiib

Popover - this u badan tahay waa rootida ugu dhaqsiyaha badan, soo diyaarinta oo set ugu yar ee looga baahan yahay waxyaabaha. Waa kuwan tayada ay si jeclaan of guri casri yihiin.

Sidaas daraaddeed, bal aynu wada hadlaan sida loo sameeyo popover oo macmal ah. Recipe la photos soo bandhigay in aad fiiro, kaaga caawiyaan in aad maraan xataa cuntada kariya laylis in su'aasha. Wixii diyaarinta ka mid ah qayb ka mid ah waxyaabaha loo baahan yahay si ay u diyaariyaan soo socota ee alaabta:

• ukunta weyn - 3 kumbiyuutarada,.
• caano cusub - galaas oo buuxa;
• cuntada iftiin - koob buuxa;
• saliidda cuntada - qaaddo ballaadhan,
• cusbo badda - 1.5 qaado;
• liin diirka - ka ½ midhaha ballaadhan,
• saliidda wax lagu karsado - 10 g

aasaaska Sabaayad Mesim

Sidee in loo diyaar garoobo popover? Recipe qalabkani wuxuu u baahan yahay saldhig qodan taxadir.

ukun digaag cayriin wada garaac garaac caano cusub iyo dhalaalay saliidda wax lagu karsado. mass ka helay lagu daray cusbo badda, diirka liin iyo burka. All maaddooyinka ayaa kiciyeen ilaa uniform iyo oggol yahay in ay shan iyo toban daqiiqo taagan.

Sameynta iyo alaabtiisii oo foorno lagu dubay

Si aad u diyaariso popover isticmaalaya wasakhahaasi loogu talagalay cupcakes soda ama maffinchikov. Waxay ku fiican yihiin in la kululeeyo (haddii biraha) iyo lubricated leh saliidda cuntada. In weel kasta faafin sida saldhig u dareere ah si ay u sameeyaan ka buuxsamay by kaliya ½ qayb.

In noocan oo kale ah semifinished diray ridayo. 15 daqiiqo gudahood sheyga lagu dubi jiray at 220 digrii, oo ay ka harsan tahay 10 daqiiqo - at 180 digrii. wax soo saarka waa mid aad u xaqse, oo subag iyo buni duub, kuwaas oo si fudud in meesha laga saaro ka wasakhahaasi in ay la yaqaan "bootin".

Waa maxay nooca Walxaha loo isticmaalo in lagu popover?

popover waxaa ka buuxsami karaan (popovers)? duub faaruqa ah si aad u wanaagsan ka buuxsamay farmaajo macaan. Si arrintan loo sameeyo waxaan u baahan tahay inaad:

• jiis baruurta - 300 g,
• sonkorta budada ah - 4 malqacadaha ballaadhan yahay;
• sabiib Guutale madow - ½ koob.

Samee walxahaas a

Buuxinta popover diyaarinta si fudud. Fat faafinta jiis baaquli ee days a wada sonkor budada ah oo ku garaacday ilaa qalafsaneyn iyo aad u hesho tiro dhqaalaha. Markaas si taxadar leh kala soocaa sabiib, Gubaa biyo karkaraya oo halkaas sii hayo ku saabsan ¼ saac. Vzbuhshie qalajiyey si fiican dhaqday iyo gariirin yaruna ka dibna ku daray in ay Curd iyo kiciyey.

Ogsoonow in halkii sabiib ah, waxaad isticmaali kartaa chips shukulaatada, jar jartey abrikot qalajiyey ama jeeriga (cusub ama la qaboojiyey) - waxaa soo baxday aad u dhadhan fiican oo aan caadi ahayn!

popover cufan

Haddii doolshe boodboodaya lagu dubo daasado nooc rootiga, Walxaha waa in la faafin galay awoodda jira. Haddii, si kastaba ha ahaatee, soo diyaarinta alaabta maacuunta caadiga ah moofo yar waxaa loo isticmaalay, farmaajada aqalada udgoon oo sabiib ah talinayaa in aad meel gudaha duub ah. Si arrintan loo sameeyo, waxay si tartiib ah jaray qaybta sare, ka dibna ku soo laabtay meeshii cufan.

Talaabo talaabo la karinayo: subaxii-popover caleemo iyo dhir udgoon

Waxaan ku xusan in boodboodaya duub kibis cusub ayaa la helay iyo wuxuu noqon karaa mid si buuxda u alaabtii wax soo saarka kasta. Si kastaba ha ahaatee, hooyooyinka qaar ka mid ah door bidaan in kariyo waxyaabaha sida ayaa macaan ama, on lid ku ah, cusbada.

Hoos waxaa ku qoran, waxaan ku tusi doonaa sida loo sameeyo popover basbaas. Recipe la photo of rootida u baahan iibka ah ee wax soo saarka ee soo socda:

• Ukunta digaagga waaweyn - 3 kumbiyuutarada,.
• caano cusub - galaas oo buuxa;
• cuntada iftiin - koob buuxa;
• saliidda cuntada - qaaddo ballaadhan,
• cusbo badda gacmeed - 0.5 qaado yar;
• cusbo qalafsan Marine - shaaha buuxa;
• milix, basil, qalajiyey - on dhowr schepotochek;
• cusub rosemary - labo ka mid ah laamaha,
• paprika macaan - ¼ qaaddo yar;
• Garlic - a xabo oo yar;
• saliidda wax lagu karsado - 10 g

Diyaarinta cajiinka

recipe Popover oo ku lug leedahay isticmaalka dhir udgoon oo kala duwan, iyadoo loo diyaariyey sidii si fudud oo si deg deg ah sida rootida boodboodaya classic. Qoosho saldhigyadii in caano diirran cusub ku dar ukun iyo subagga dhalaalay. All Cuntadan waxaa Darwiish, dhadhan cusbo wanaagsan, milix iyo basil. Isku dar ah keentay oo bur ah ayaa lagu daray iyo sidoo kale isku qasan. Sidoo kale, imtixaanka faafin cirbadaha rosemary cusub. In foomkan ku salaysan fasaxa hoos maro 30 daqiiqadood.

masaxaaya karinta

Si popover jeestay badan udgoon iyo dhadhan, ay dhadhan leh masaxaaya gaar ah. Wixii diyaarintiisa isu geeyo chives toon daadi cusbo aan dhab ahayn oo si taxadir leh argaggixiyaan. Sidoo kale ku daray in ay maaddooyinka paprika macaan.

Qaabeynta iyo alaabta dubista

Sida laga arki karo qaab popover ah? Recipe duub ku lug leedahay isticmaalka of wasakhahaasi yar cupcakes. Ay lubricated baruurta cuntada, isku dar prisypyvayut cusbo aan dhab ahayn, toonta iyo basbaas, ka dibna la cajiinka ka buuxsamay. On top of aasaaska sidoo kale dhadhan leh masaxaaya udgoon.

In noocan oo kale ah semifinished diray ridayo. iyaga ku dubi-yada. The 15 daqiiqo marka hore at heerkul ah 220 digrii, iyo 10 - at 180 digrii. wax soo saarka waa scones aad xaqse oo macaan. Waxay si dhakhso ah looga caaryada, oo sidaas daraaddeed iyagu ma dhutin, oo waxay ahaayeen qalafsaneyn iyo buni. Haddii la doonayo, wax soo saarka ayaa laga yaabaa in la sii lubricated toon kaga daadi.

Ku darso miiska

Hadda oo aad ogtahay sida loo sameeyo duub delicious boodboodaya ama wax-u popover. Haddii ay isku soo dubay milix iyo toonta, ka dibna iyaga quudinta in ay miiska la jecel yahay, wada jir ah ula saxan labaad ama ugu horeysay. By habka, qaar ka mid ah hooyooyinka ku soo bandhigay waxyaabaha basbaas sida la foamy cabniinka.

Si Loo soo kobo

Qaadashada cunto miidhan ah popover note maskaxda, kartaa in aad wakhti kasta si loo kariyo duub godkii dhadhan fiican iyo nafaqo leh. Ku darso martidooda iyo xubnaha qoyska waa in ay si degdeg ah ka dib markii dubista, kulul. Haddii la doonayo, wax soo saarka waxaa ka buuxsami karo jiis macaan, cream wax kasta (labeen dhanaan, kastar, subagga), waxaysidoo caanaha, macaanka, macaanka, miro ama berry.

Sidoo kale, qaar ka mid ah hooyooyinka faafay duub godkii saladh udgoon, iyaga fudud dhadhan iyo buni samaynta.