Khamrigu ka chokeberry - fasaxa decoration miiska.

geed Tall la rucubood oo berry madow ama mugdi-guduud dayrta waa dareemi in kasta oo beerta ku yaal. Asal ahaan chokeberry (Aronia Rowan) ka North America, Oo dhaxanta waxay Ruush iyadu ma baqay. Xitaa sannadaha xun chokeberry edbiyey u go'id wanaagsan. Our rabitaankiisa beeralaydu berry this lahaa dhamaadka 60eeyaha ku - 70s ee qarnigii la soo dhaafay. Haddaba waad arki kartaa rucubood oo berry on duurka u dayrta dabayaaqadii - milkiilayaasha ma ururin berry iyo ka tago shimbiraha beergooyska.

Beeralayda Kudoed-daweynta, vitamin iyo dhadhan tayo leh "chernoplodki" duurka si taxadar leh ku duudduubay Nuur dhar hufan - ilaalinta ee jabsata avian halkii weeraro.

From chokeberry ka dhigi kara wax badan oo ka mid ah "banaan" dhadhan fiican - si ay u qalalaan, qaboojiyaha for shah miro iyo compotes, kariyo macaanka ama Pomelos, ka dhigi shiiday sonkor (for macmacaan), iyo toontii (sidii xawaash a for hilib). Marka guriga, kariyo iyo khamri ka chokeberry, liqueurs, cordials, liqueurs.

cabitaanka khamriga Domestic ka chokeberry yihiin oo keliya ma dhadhan fiican leh, laakiin sidoo kale aad u qurux badan, waxay laga heli karaa midab guduud cufan.

Chokeberry, khamri ka kaas oo cabniinku ku badan tahay, ayaa hantida yareynta dhiig-karka. hantida Tani waxaa si balaadhan looga isticmaalaa in dhaqanka caafimaad, laakiin waa naxdinta leh iyo in isticmaalka khamriga. Marka tan la eego, badanaa milmay khamri ku khalda berry kala duwan ama casiirka of miraha kala duwan lagu sameeyo.

Khamrigu ka chokeberry la currant cas waa mid ka mid ah ugu wanaagsan ee boorish this.

diyaarinta johannesört shan kiiloogaraam oo chokeberry iyo saddex kiilo oo currant cas - khamri ferment. Weli, waxaan u baahan nahay shan kilo oo sonkor ah iyo toban litir oo biyo ah. currants dhaceen, berry ka saqaf, la burburiyo hal kiilo oo sonkor ah soocay, ku dar khamiirka khamriga, daboolo biyo iyo si cajiib leh muddo shan maalmood ah weel si adag u xidh shaabadeeyey.

Marka ay dhamaato muddada waa daadi iyo dar berry chernoplodki comminuted, ay xirto maro iyo ka tago in la ferment. Khamrigu ka chokeberry soo baxday gaar ahaan dhadhan fiican haddii aad ku dar laba litir oo casiir sabiib ah waxa ku jira.

habka halsano waxay ku xiran tahay heerkulka goobta kaydinta, degree of bisil. Marka naqas - calaamadaha halsano - mar dambe u muuqdaan in ay ku milmaan khamri, cadaadis iyo ku shub shubo qarbeddo. Lix bilood ka dib, khamrigii chokeberry waa diyaar, laakiin haddii ay tahay in ay u adkeysan ugu yaraan hal sano, waxa uu noqon doonaa ah dhadhan jilicsan fiican.

winemakers khibrad ku talinaynaa khamri Aronia karinta ee Joogaba, sida:

Waayo, dhalooyinka 20-litir: 40% - juice saafi ah oo chokeberry, 10-20% - Casiirka of miro kale ama saxarka berry (berry pomace) iyo tuujin dareeraha ku daray in ay casiir ah.

Isagoo intaa ku daray sonkor ah ee si tartiib tartiib ah, ay lacagta ku xiran tahay waxa uuraysatay khamri qalalan, macaan, oo deyr leh. khamri qalalan waxaa dhif ah loo diyaariyey ka chokeberry, dad badan ma jeclaan macaan dhadhan. Tartness of berry noqon madaahibta ee tinctures iyo liqueurs, taas oo ah, marka lagu daro ka kooban ruuxyada oo khamri ah - vodka ama cognac.

Gudiida ka chokeberry waxaa inta badan loo diyaariyey on vodka.

Siddeed iyo toban litir oo khamri ka mid ah boqol berry garaam aronia, cherry boqol oo xabbadood oo xaashida, 800 garaam oo sonkor ah, laba qaado ee qaarna iyo laba koob oo vodka helay.

Leaves iyo nooca berry waa la jajabiyey (potoloch), ku shub litir oo biyo ah, isku kari toban daqiiqo. Markaas bandhigo sonkorta, qaarna iyo isku kari ilaa 20 daqiiqadood dab yar yahay. sharoobada The keentay waa qabow, cadaadis, ku dar vodka iyo qaso si fiican u galay.

Home Winemaking - waayo-aragnimo xiiso leh. Raagay, liqueurs, winemaker kasta helay gaar ah. cabitaanka oo macmal ah Dhadhaminta noqon kartaa caado qoys. khamri A ka aronia sameeyey, waxay u adeegeen miiska ee decanter ah crystal qurux badan, qurxin doonaa hadhuudhka kasta.