Kaabashka 'Provence'. karinayo of fudud delicious

Recipes for sauerkraut xad-dhaaf ah. saxan A dhaqanka ee miiska Ruush, iyo mid ka mid ah kuwa ugu caansan, waxtar leh iyo cunto fudud dhadhan fiican loo sameeyey ma aha oo kaliya ee guriga kasta iyo naag kasta iyada, laakiin sidoo kale in magaalo walba, degmada iyo gobolka lahaa siyaabo ay salting iyo pickling, waxaa ku weheliyay cibaadaysi qaarkood, ay aaminsan yihiin, xitaa muuqooda.

Kaabashka "Provencal", cunto miidhan ah taas oo uu noqday mid aad loo jecel yahay in muddo ah, sidoo kale waxa uu leeyahay kala duwanaanshaha weyn ee jidadka diyaarinta. Waxay si aad u kala duwan, ma la mid ah in kasta oo kale in haddii saaray miiska dhowr fijaan ee kaabash "Provencal", ay diyaariyeen Xun kala duwan, waa ay adag tahay in la yidhaahdo in ay leeyihiin in caadiga ah, marka laga reebo, dabcan, qayb ugu weyn yihiin.

Waxa kale oo ay adag tahay in la ogaado recipe asalka ah classic of kaabash. Si kastaba ha ahaatee, waxaan si ammaan ah u oran karaa in Kaabashka "Provencal" Waa in la joogo qaybaha kala duwan oo dheeraad ah, kuwaas oo, tufaax, cranberries ama cranberries, linfrø canab, karootada iyo uunsi kala duwan siin sida fiican istaahila in magaca, dhadhanka. Aan isku dayno in loo qoondeeyo ka cuntada xad-dhaaf ah ee aasaasiga ah iyo xiiso leh. Tusaale ahaan, kaabajka "Provence" Cuntadani yahay sauerkraut salad leh daro kala duwan, miro iyo khudaar yar.

Kaabashka "Provence". Recipe la cranberries iyo midhaha

The salaysan iskadeyn waxaa pickled kaabash galay doodiisa waaweyn. Waxaa jirta waddo, marka dhan ama toortaha of madaxdii si cajiib leh. Caleemaha kaabashka ayaa jarjar god oo qiyaastii 3x3 ama 5x5 cm. Waxay waxaa la geeyaa galay a weel ballaaran bulk for qodan xiga la daro kala duwan.

Sida lagu daro, hubi inaad qaadato cranberries, biyo la kariyey maydhay, iyo sidoo kale plums pickled, canab, tufaax pickled uu ka soo xusho. midho Large jarjar cufayo, oo xor ka ah lafaha. Kaabash miro iyo khudaar yar lagu daro si taxadar leh kiciyey si aanay loo qoondeeyey juice badan, waxaa la geeyaa galay dhalooyinka iyo ku shub marinade kulul. Laba maalmood ka dib Kaabashka "Provencal" la cranberries diyaar. Ka hor inta adeegaya waxay u kordhisaa xuman oo saliid ah khudradda yar. Si aad u isticmaasho aad sida ugu dhaqsaha badan u baahan tahay, sida salad this si deg deg ah sours.

buuxintii qajaar waxaa loo diyaariyaa sida soo socota. koob quarter A of marmar kaabash ama marinade ka qaado kala bar midho laba-boqolkiiba khal, laba qaado oo sonkor granulated, qorfe, iyo dhego yare qasan oo keenay kulayl sare kari a.

Kaabashka "Provence". Recipe kaabash salaar ee xilliga qaboobaha

Tani waa hab gebi ahaanba kala duwan ee cunto karinta kaabash "Provence". Laba kiiloogaraam oo ah kaabash jar iska indha tiri isku qasan oo leh toonta, la jarjarey (2 xaleef), karootada la jarjarey, saliid koob qudaar kala bar iyo laba qaado oo khal devyatiprotsentnogo. Isku dar ah waxaa lagu giirte dhalooyinka marinade buuxiyey oo ka kooban litir badh biyo ah, nus ka mid ah cusbo, sonkor iyo badh koob waxaa hoos u riixriixan oo load. Laba maalmood ka dib, salad ah, "Provencal" kaabajka waa diyaar.

Kaabashka "Provence". Recipe leh basbaaska dawan

kiiloogaraam Laba iyo badh of kaabash in ay qaataan pound a of basbaas, tiro la mid ah karootada, a yar pickled tufaax, canab, plums, jeeriga. Kaabash jarjar god oo waaweyn, qaso aad jarjartey basbaas Dawan, tufaax, canab, plums iyo jeeriga, ka lafaha sii daayay. Ku dar saddex-meelood laba koob oo sonkor ah, koob oo saliidda cuntada, hal galaas oo lix boqolkiiba khal iyo laba qaado oo cusbo aan dhab ahayn. All si fiican isku qasan, kala bixiyeen in ay bangiyada cadaadis, iyo saaray qaboojiyaha laba maalmood ka dib. Kaabashka "Provencal" la basbaaska dawan iyo midhaha waa diyaar.