Cuntada iyo cabitaankaCuntada

Garoocadku - cuntada delicious iyo nafaqo

Fududaato garoocad karinta mid ka mid ah saxamada ugu caansan dunida oo dhan laga sameeyey. In wadamo kala duwan, waxay loo adeego kartaa waxaad qurxisaan ah iyo sooska la qaban karto iyaga iyo cunto cheeseburgers, oo waxay la diyaarin karaa hilibka kala duwan, iyo xataa offal, sida beerka. Fahmaan jacayl this of garoocad sahlan, sababtoo ah haddii aad si sax ah iyaga kariyo, waxay heli delicious iyo aad u nafaqo leh.

Sida loo sameeyo garoocad hadda nasoo iyo farxad ahaato? hooyooyinka guri joogta badan baa caawimo ee internet-ka. At codsiga "garoocad recipe ', matoorada search siiyaan noocyo kala duwan oo waaweyn oo ah cuntada si loo ogaado taas oo mid ka mid ah la kulmi doonaa filayo dhab ah.

Maanta waxaan kuu sheegi doona oo ku saabsan karinayo for the garoocad "xaq" ka kuugga makhaayad. Waxa uu la wadaago qarsoon oo sida loo sameeyo bisteeki succulent iyo garoocad shiil a sax ah.

ikhtiyaarka ugu fiican marka aad dooranayso garoocad hilibka si ay u noqdaan qoorta a of doofaarka ama brisket. Iska yaree oo dhumucdiisuna waxay hadhuudhka ah oo 1-1.5 cm ah., Si aanay u dhaawici our cutlet, daboolaa bireed iyo cabsi ku beeray iyada. Haddii aad ka tagnay wakhti yar, yar oo hilib ah rogeysid karo. Shub garoocad la liin qasan qaado oo saliid saytuun ah, kula saydhaa leh basbaas iyo caleemo. Waxaad isticmaali kartaa Reagan, milix ama rosemary, iyo laga soo bilaabo yaraantooda dhir la yaqaan iyo dill waa in ganaax. Waxaa intaa dheer, iyagu waa kuwa ugu diyaar u ah qoys kasta. 15-20 daqiiqo ka dib, hilibka diyaar u yahay dhagin.

Waayo, ukunta baytari garaac cusbo ee baaquli, iyo eefaah bur ah ku shub weel kale.

Steak rusheeyey bur, markaas in ukunta iyo faafinta on digsiga kulul. Shiilay ee saliidda iyo subagga dar 2-3 daqiiqadood dhinac kasta.

Markaas gelin hilib ah oo foorno ah preheated in 180-200 degrees, oo uu keenay diyaar 10-15 daqiiqo oo dheeraad ah. caraf udgoon ah in inta lagu guda jiro macaashal garoocad karinta, soo ururin qoyska oo dhan miiska ka hor inta adeegaya saxanka.

Ku darso oo danahoodii la baradho dhaqan ahaan suurto gal ah, laakiin aad karto "fududeeyo" menu iyo diyaariyo salad fudud ama khudaarta.

Taas dheer lagu yaqaano in ay saxan oo dhan beddelin dhalaalid ah in aad afka garoocad oo subag la karinayo in noogu sheegay kuugga.

Haddii aad doonayso inaad wax yar oo kala duwan, isku day in aad u beddesho ee garoocad, karinayo of kaas oo uu ku tilmaamay in kruchenyky, ama duub. The eed kruchenyky waxaa ka dhiidhiyaan hilibka. Sida loo sameeyo garoocad, aynu hore u garan.

Haddaba diyaariso walxahaas for buuxinta. Karkari baradho ah iyo ku burburin, isku shiil basasha ee in yar oo saliid ah ilaa brown dahabka. ukunta jar jartey adag-kariyey, si baslasha ka mellow, waxaad ku dari kartaa baruur ah murugsan yar. Isku qas dhan ah maaddooyinka, cusbo helay walxahaas. Ku rid isku dar ah galay garoocad yar, duubo, fidhicil xiirid.

Next, shiishaa shiileyso digsiga. Qaado baaquli waayo, dab iyo dar ilaa duub helay.

Shub kruchenyky noqon kartaa wax ku saabsan in aad leedahay male filan: waxay noqon kartaa maraq iyo dhir udgoon, labeenta leh boqoshaada jar jartey iyo caleemo, Jinka yaanyo la paprika macaan iyo adzhika. Marka saxan miis ku rushaysaa karo jiis.

Intaa waxaa dheer A weyn u kruchenyky noqdo kariyey bariis, baasto ama kaleh, ka waraabin jireen ay Maraqa, kaas oo tushilos hilibka, waxaad ka heli qurxisaan cajiib ah oo xasaasi ah.

garoocad la kariyo cunto miidhan ah in aan kuu sheego "qarsoon", waxa uu noqon karaa saxan saxiixa aad in uusan ka tagi doonin cid la taag daran. Hadda oo aad ogtahay sida loo doorto hilibka, sida loo diyaariyo iyo sida loo shiil garoocad ah. Waxaad mar dambe u baahan tahay in waqti Boogaadin cuntada in cunto kariska, ama mar kale u qoro ee Internet search engine "garoocad la karinayo."

Isku day - aad u jeclaan doonaa! Oo markaas waxaad dhab ahaan u jeclaan doonaa garoocad ah, haddii aadan hore! Cunno wanaagsan!

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