Cake Recipe la raspberries guriga

Raspberries - berry lagama maarmaan ah marka ay timaado inay kibis iyo dubo. Weydii confectioner kasta. Waxaa wanaagsan maxaa yeelay waxa ay ku hayaa midabka iyo caraf udgoon lagu jiro processing farsamo iyo kaamerada. In si kale loo dhigo, waxa karkariyo, talaagada, garoocad - yaab leh dhadhanka, iyada oo la sii joogi doonaa, iyo sidoo kale astaamaha kale. Haa, waxaa jira khasaaro yar - lafaha in looga hortago qaar ka mid ah wax cunaya, laakiinse fududahay in laga takhaluso iyaga ka mid ah, oo ku filan si ay u tirtiri berry ah iyada oo loo marayo kala shaandheeyo a. In this article waxaan ku siin doonaa la karinayo oo kibis ah oo la raspberries (ma aha mid!).

Chocolate cake cream la raspberries

Haddii aan buunbuunin cake delicious! kariyo, oo aad marna soo iibsan doonaa waxyaabaha macmacaanka dukaamada.

buskut:

• ukunta - 4 gogo ',
• Kookaha - 30 garaam,
• bur - 90 garaam,
• sonkor - 90 garaam.

cream:

• caano - 400 garaam,
• jaallo - 3 gogo ';
• sonkor - 150 garaam,
• vanilj - xilkii guddoomiyenimo 1;
• galleyda - 20 g,
• subagga - 40 g,
• cream of content a baruurta ee ugu yaraan 33% - 300 garaam,
• raspberries (la kaydin karaa) - 300 garaam.

glaze:

• Chocolate (haga aad u dhadhan - haddii aad rabto in aad si aad u wanaagsan, cake shukulaatada la raspberries, ka dibna qadhaadh qaado) - 100 garaam,
• saliidda cuntada la safeeyey - 1 Tbsp. qaaddo.

diyaarinta

foorno Preheat 180 C.

Qaabka ugu hooseysa ballaciisu yahay ee 22 cm vystelit la dubayo warqad.

Haadiyo burka leh kookaha ah.

Kala borotiinada ka jaallo ah.

Borotiin garaac la yaabtid ama cusbo ilaa xumbaynaya oo aan joojinta whisking shub qaybood oo sonkor ah. Sidaas darteed, aad leedahay a mass qalafsaneyn qaro weyn waa dhici, oo aan ka imaan baaquli.

Mid ka mid ah, ku dar jaallo ah, whisking mar kale REVS hooseeyo. Massa sii ahaan doono qaro weyn.

si taxadar leh Walaaq hoose oo bur ah iyo kookaha vymeshivaya ka xaadhin up. A cajiinkii daboolin qaro weyn. Waxaa muhiim ah in aan la gariirin ilaa mass ee fiicni bur - buskut si aad u hesho koobi a flat, adag, oo ku habboon in cake shukulaatada la raspberries aad on ha soo saaro.

Ku rid mass galay digsiga diyaar iyo dubi for 25-30 daqiiqo (ku xiran tahay foornada). diyaarinta A si loo hubiyo la fidhicil a - daloolin waxay buskut ah marka ay timaado baxay qalalan, ka dibna cake geed isbonji waa diyaar.

Cool oo aan ka sooci caaryada. Sida habboon, waxa ka yeellay meel - si aasaas u ma degaan, ka dibna si taxadar leh laga saaro.

cake geed isbonji la raspberries noqon doontaa guulo u keenaan haddii salka dubay aad ka tagto 6-8 saacadood in ay nastaan sariirta. Dabcan, ka hor inta kafan ku soo Dejino.

Waayo, kariimka, keeno kari u kariyaa caano leh vanilj. Ha fadhiisan saacad. Biyaha ka dhur iyo soo celin u kariyaa.

Qaawi koobka kulaylka u adkaysta of jaallo ah sonkor iyo istaarijka ah. Joogsila'aan inay faragelin, ku shub isku dar ah caanaha karkaraya in il khafiif ah.

Ku rid weelka la mustaqbalka kariimka on dab yar, oo isku kari ilaa karkaraya. Isku dar ah waa in dhumuc si adag. Ka saar kulaylka, subagga ku riday oo mar kale isku daraan ilaa dhqaalaha.

Tuuji labeen ah si ay dusha sare ee caag (ma aha in uu zavetrilsya) iyo qaboojiyaha.

Karbaashi kariimka in peak xoog leh oo si tartiib ah iyaga Walaaq in kastar qabow. Isku day in aad ku darto sonkorta budada ah, haddii loo baahdo.

Iska yaree cake lengthwise saddex qaybood loo siman yahay.

Ku rid cake ee saddexaad ee hore ee kariimka, heerka.

Soor kariimka ka badan kala bar raspberries (haddii ay xakameeyeen berry, ka dibna waxa aan lagama maarmaan ah in tamaatiga).

Tuuji labaad Korzh.

Ku celi tallaabooyinka mid saddexaad oo ka mid ah cream iyo raspberries.

Ku rid cake on top of ee la soo dhaafay, saxaafadda.

Haddaba faafin on dhinacyada oo dhan by kariimka hartay iyo qaboojiyaha for dhowr saacadood.

None cake shukulaatada la glaze miro guduud ma waxaa ka maqnaan doona! Waayo, iyada, wuu dhalaali shukulaatada qubeyska biyaha ah, ku dar saliidda cuntada iyo cajiintay ilaa uniform. Glaze heli a nice - macaan oo dhalaalaya. U ogolow in ay qaboojiso iyo ku shub iyada oo kibis ah. Mar kale ku rid qaboojiyaha ilaa iyo inta daahan ku engejiyaa. Taasi waa! loo adeego karaa.

cake Jiis la raspberries on a mid laba-saddex

Tani ma aha oo kaliya oo kibis ah, formaajaha oo dhamaystiran buuxa, iyadoo aromas iyo dhadhan of berry cusub.

cake:

• Shukulaatada madow - 150 garaam,
• subagga - 150 garaam,
• sonkor - 185 garaam,
• Kookaha - 3 qaado ;.
• bur - 112 garaam,
• ukunta - 3 gogo '.

lakabka Curd:

• aqalada cheese - 600 garaam,
• aqalada cheese - 300 garaam,
• vanilj sonkor - 1 pack;
• labeen dhanaan - 300 garaam,
• sonkor - 180 garaam,
• ukunta - 5 gogo ';
• galleyda - 5 Art. malqacadaha,
• Raspberry - 300 garaam.

buuxinta:

• shukulaatada caddaan - 150 garaam,
• Raspberry - 300 garaam.

Sida loo

Products waxaa loogu talagalay in ballaciisu yahay ee 28-30 cm.

foorno Preheat 180 C.

Si aad u diyaariso aasaaska on cake cheese la raspberries, wuu dhalaali shukulaatada qubeyska biyaha subagga leh. A yar oo qaboow iyo dar sonkorta iyo walaaqaya.

Ukunta galay mass shukulaatada by mid ka mid ah, haadiyo bur leh kookaha, oo cajiintay ilaa uniform, iyo shubaa caaryada. Dubi muddo 10 daqiiqo ah.

Isku qas dhan lakabka waxyaabaha Curd (marka laga reebo berry). Ha karbaashi! Ma loo baahan yahay in saturate tacsida hawada - wuxuu sababi karaa dildilaaca.

Ka saar ku salaysan lagu ridayo, xaaladaha heerkulka hoose ilaa 140 C.

Ku shub buuxintii cheese ah u gal substrate ah, si tartiib ah ku hardiyi sare ee berry ah.

Mar kale u eg in foornada iyo kariyaa, saacad. dhexe, pie uu noqon doono mobile - ha ka welwelin, sida ay noqon waa.

Dami foornada oo u daaya inay kibis ku qaboojiyo.

Ganache waayo, shukulaatada caddaan , wuu dhalaali qubeyska biyaha ah.

La siman in this, tirtiri raspberries iyada oo loo marayo kala shaandheeyo a in laga takhaluso abuur ah.

Isku qas shukulaatada iyo raspberries ilaa - ganache diyaar u yahay!

Siman jubbadda dusha sare ee ku hawlan la qaboojiyey iyagii si toos ah foomka iyo meel qaboojiyaha mudo ah 5-6 saacadood. Markaas kasoosaaray qaboojiyaha, caaryada iyo kuwa loola dhaqmo sii daayo. Cuntadani cake la raspberries aan la xidhan berry gaar ah - kula buuxinta in aad ka jeelahay ciyaari karo. The doonayo oo kaliya - in ay qaataan wax dhanaan, ma aha in aad u macaan u hesho.

Waayo, kuwa la foorno oo aad ku

Cuntadani uusan xitaa uma baahna buskut ah - aad leedahay cookies ku filan "Savoyardy", iyo natiijada waa istaahilaa martidii ugu distinguished:

• cookies "Savoyardy" - 1 pack;
• miro guduud dartaa - 500 g,
• liin - 4 qaado. malqacadaha,
• gelatin in xaashiyo - 6 gogo ';
• sonkorta budada ah - 200 garaam,
• cream of content a baruurta ee ugu yaraan 33% - 700 garaam,
• miro guduud sharoobada - 100 g,
• biyo nadiifa ah - 100 garaam,
• berry decoration.

description

Tani cake aan dubista miro guduud qaban ay sabab u tahay mid aad qayb ka "xoog" ah - cookie, sidaa daraadeed waxa uu diyaariyo ka hor.

Qaado ballaciisu yahay ee 24-26 cm.

Ku rid cookies oo dhinaca ah intii suuragal ugu dhow, la xirrira nooc ka mid ah teed. Waayo, cookies xoog weyn wuxuu noqon karaa in yar oo goo ah.

Just jiifsaday si adag "Savoyardy" iyo hooseysa.

Qoo gelatin biyo qabow.

Milo leh sharoobada biyaha iyo ku qoy cookies (hoose iyo dhinac ee cake ee mustaqbalka).

Isku qas dartaa ee sonkor, diiran si kulul, ma jidaynayey u kariyaa. Ka saar kulaylka.

Press iyo milaan gelatin ee Suugo kulul oo ku dar liin ah.

Karbaashi cream si peak jilicsan oo si tartiib ah isku qasan galay miisaanka berry ah. Waa maxay sababta ay u jilicsan qaba? Tani xunbo miro guduud recipe cake oo muujinaysa in cream xoog bataan heli adag.

Shubaa diyaariyey xunbo qeybtii digsiga. Ku rid qaboojiyaha iyo sii in yar oo qabow ah.

Ka saar ku hawlan, top leh cookie kale lakabka cufan, mar kale ku qoynin.

Shub xunbo ka hartay top.

isaga sii qurxisaan qabow si buuxda talaagada, la berry oo aad u adeegtaan. Mar kale, cake iskadeyn la miro guduud aan ku xidhan berry gaar ah. Haddii aad rabto in aad isbedel, waxaad bedeli kartaa raspberries blueberries iyo amateedka liin.