Xaqse iyo delicious pie tufaax tufaax: recipe

Delicious pie tufaax tufaax (recipe hoos ka wada hadleen) la diyaarin karaa siyaabo kala duwan. Mid ka mid ah iyaga ka mid ah, marka lagu daro waxyaabaha ugu muhiimsan, waxaa ka mid ah caanaha la uumibixiyey. Qaabkan diyaarinta of cake geed isbonji la miro loo soo bandhigi doonaa in aad in this article.

Xaqse iyo delicious pie tufaax tufaax: recipe macmacaan jilicsan

Products loo baahan yahay:

• tufaax cas iyo cagaar cusub - 3 kumbiyuutarada,.
• sonkorta ciid - 1 galaas oo buuxa;
• burka barils - 1 galaas oo buuxa;
• caanaha 1/2 dhalooyinka caadiga ah;
• ukunta qiimaha caadiga ah - 4 kumbiyuutarada,.
• saliid gabbaldayaha - 1-3 malqacadaha oo waaweyn, (waayo, greasing foomka);
• semolina - 5-15 g (noocyada masaxaaya);
• vanilj sonkorta - 5-6 g,
• tufaax oo khal iyo dubista soda - 2/3 qaaddo macmacaan,
• sonkorta budada ah - in ay qurxiyaan macmacaan ah.

dhexgalo saldhigyadii

Delicious pie tufaax tufaax, la karinayo of taas oo la yaab leh oo fudud, oo aad ka heli xaqse oo jilicsan oo haddii cajiinka for cake this si fiican oo cajiintay isticmaalaya fiicni. Si arrintan loo sameeyo, kala qaybin 4 ukunta digaagga ku caddaanka iyo jaallo ah, ka dibna qayb la soo dhaafay sonkorta lagu daray, sokortu caanaha iyo walaaq si fiican. Dheeraad ah, borotiinada waa in la qaboojiyey qaboojiyaha ah, iyaga karbaashi galay xumbo adag oo u mass hore loo diyaariyey. Ka dib markii in, aasaaska waa in ay ahaataa isku qasan iyo degaan waxaa la dubayo soda la isticmaalayo oo khal cider tufaax. Ugu dambeyntii ey isku keentay waxaa loo baahan yahay ku shub bur ah. Sidaas darteed nidaamka this, waa in aad ka heli baytari a viscous iyo semi-dareere ah.

midho Diyaarinta

Recipe xaqse Charlotte tufaax ku lug leedahay isticmaalka midhaha oo keliya cusub oo macaan. Xaggeedaan qadarkuu of 3-4 gogo 'waa in la dhaqo, nadiifiyaa ka soo boll iyo diiray oo, ka dibna jarjar xaleef khafiif ah.

macmacaan formation

Subject oo dhan oo ka mid ah talooyin ku xusan oo ku saabsan cunto karinta aad si xaqiiqo ah u hesho pie aad u dhadhan fiican leh oo tufaax ah. Waayo, dubista waxaa looga baahan yahay in ay qaataan caaryada kala macdan ah, wax yar u kululee foornada, ka dibna cadaydo saliid (cuntada) iyo saydhaa leh qadar yar oo ah semolina. Ka dib markii in, saxanka waa in si buuxda diyaar u ah inay ku shub aasaaska iyo jiifay on top of a xaleef si qurux badan khafiif ah oo miro daray ah.

daaweynta kulaylka

Marka caaryada kala ah waxaa ka buuxa cajiinka buskut iyo tufaax, waa in la soo diray in foornada, preheated 180 digrii. Sida oo kale, cake waa in la dubay oo ku saabsan 60 daqiiqo. Wakhtigan macmacaan ka dib, hubi in lagu hubiyo helitaanka, dusin waxay mindi dhuuban ama fargeeto in. Haddii qalab aanu sii Qurub ceeriin ku salaysan, alaabta bur, aad si ammaan ah ka heli kartaa oo ka mid ah foornada iyo caaryada kala ah.

Sida loo keeno miiska

recipe pie tufaax macaan oo ay ku jiraan caanaha ah, aad u jilicsan, qalafsaneyn oo jilicsan. cake diyaar u ah inay la saaray tortnitsu, kula saydhaa leh budada, ka dibna u googooyaa iyo soo bandhigaan guests la shaah kulul. Cunno wanaagsan!