Restaurant "Tbilisi", St. Petersburg: Cinwaanka, bedeley, dib u eegista. Restaurant cunnada Joorijiyaan ee St. Petersburg

Restaurant "Tbilisi" (St. Petersburg) - waxaa daadadku la qoraxda jilicsan ee aagga ka shideen Joorijiyaan on dhinacyada oo dhan ku wareegsan guryo qurux badan leh oo ay derbiyo cad rakushnyaka. "Tbilisi" waa makhaayad ah oo dhab ah Joorijiyaan leh jawi si cadaalad ah oo adag. Its menu ballaaran bandhigaysaa kala duwan oo ka mid ah gobollada ee Georgia. meelaha kuugga - weyn ku riyooda iyo hindisa kuwaas oo si joogto ah been abuuran wax cusub.

yiqiin

"Tbilisi" - makhaayad Joorijiyaan ee St. Petersburg, midabka qaranka ma aha adag tahay in la dhici jacayl. Daacadda ah ee gudaha degaanka ku nuuxnuuxsaday, aqoonsiga la aasaasay shirkadaha, wixii la goostay ayaa xarrago madaxtooyada Gurdanka biraha, nalal, geeso stylized, countertops la mahrajaan qoraaga. "Tbilisi" - makhaayad Joorijiyaan ee St. Petersburg, halkaas oo guests trapeznichayut waabab ku gaar ah, go'doon ka walba grilles kale madaxtooyada la yabban qaranka. Jawiga gaar ah cordiality iyo Shukaansiga meelaha siyaabo badan hubiyaa dhegaysanayay udaabacida daah organza ah farshaxankiisa by artist caanka Joorijiyaan Niko Pirosmani.

Qaar badan oo ka mid ah suxuunta la kariyey dabkaan. Waxaa la og yahay in maqaayad ku leeyahay aqalada cheese u gaar ah. Cuntada dhammaystirayaa liiska khamriga halkii la taaban karo ah, halkaas oo aad karto, iyo waxyaabo kale, si loo ogaado raagay Joorijiyaan biodynamic, dhif in Russia. jawiga gaarka ah ee maqaayad ku abuurtaa xuduuddadhulka ah: looxyada ku kala daah sanamyadooda mowduucyo qaranka.

jikada

"Tbilisi" - maqaayad, kuwaas oo menu bixisaa dhadhan ma aha oo kaliya khinkali dhaqanka iyo diirdiir, laakiin sidoo kale kala duwan oo suxuunta kale xilliyeedka ka dhigan cunnada ee gobolka Caucasus kala duwan oo dhan.

King of miis kasta Joorijiyaan waa dubo ah. "Tbilisi" - makhaayad Joorijiyaan ee St. Petersburg, halkaas oo skewers dhanaaniyey si gaar ah recipe qarsoodi ah oo aan ku lug isticmaalka khal. piquancy dadka halkan iyo Cunno dhadhan khamriga siin ururinta qani ku ah Greek Giorgoba. Restaurant "Tbilisi" (St. Petersburg) waxay bixiyaan guests a dhadhan kuul oo macmal ah wax yar ama shaah la reexaanta iyo milix.

The joogtada ah ee makhaayad u yidhaahdaan, khasab ma aha in ay tagaan Georgia in ay iyada soo booqan. Waa ku filan tahay in ay ugu yeedhi saaxiibo ee "Tbilisi" - makhaayad run Joorijiyaan ee St. Petersburg. Waxay jeclaan doonaa.

menu

Jawaab-celinta ka guests, makhaayad "Tbilisi" (St. Petersburg) waa garabaka museum yar, taas oo ah a collection of rarities, ugu weyn ee kaas oo ah hoteelada halyeeyga Joorijiyaan iyo cunnada ay u fiican.

Sida laga soo xigtay xeerkii Joorijiyaan, inta lagu guda jiro miiska qaabilaadda waa qarxaya la darnaanta diyaarin ay dusheedana saaraan suxuunta. Sidaa darteed, menu makhaayad waa in ka badan 100 suxuunta of cunnada ay Caucasian. Karinta Restaurant mashruuca "Tbilisi" ee goobidda iyo doorashada si taxaddar leh oo ka mid ah cuntada sida ugu wanaagsan Joorijiyaan abaabulay. Iyada oo dadaalka ay daalin, hay'adaha guests fursad u leeyihiin inay ogaadaan noocyo badan oo suxuunta dhif ah Kutaisi, Adzharia, Imereti iyo cunnada ay Ossetian. Visitors halkan jecel yihiin in ay ka dalban suxuunta soo socda: "Elardzhi" - Sixniga hawada cheese la kariyey iyo Boorash galley, "Kveri" - khinkali, kaas oo la cufan suluguni duqadda. Aad loo jecel yahay: khachapuri, caanka ah maraq-diirdiir, solyanka "jasiiradda".

Booqashada makhaayad "Tbilisi" ah (macaamiisha daacad u eegid ku saabsan show this), meelaha booqasho muddo dheer xusuusan hoteelada diiran iyo dhadhan unsurpassed oo cunto ah, "Vainakh" - tenderloin hilibka lo'da, dubay oo la milix ee subagga la barwaaqoobi baradhada iyo basasha, skewers of hilibka kala duwan (weylaha, salmon, iyo wan yar, hilibka lo'da, doofaarka, digaagga, afaf wan) iyo khudaar daray ah; xabbadood oo macmal ah loo diyaariyey in goobaha caanaha, iniinta Suugo malab "Gozinaki", "Tkbileulisa" (pahlava malab kala duwan ah, kozinaki, churchkhelas mini Napoleon, shukulaatada dhadhan kitaabkii duudduubnaa iyo macaanka).

Xigasho oo ka menu

Martidu raaxaysan karaan dhadhanka suxuunta:

• appetizers kala duwan Joorijiyaan (lobio cagaaran, dabocase iyo pkhali isbinaajka) for 330 rubles.
• vinaigrette oo macmal ah (waxaa ku jiraan cusbayn boqoshaada subagga iyo saliidda cuntada) ee 330 rubles.
• rash eggplant la roodhida balaadhan oo adzhika oo cagaar ah 350 rubles.
• salad qudaar la eggplant ee Tbilisi ee 360 rubles.
• Maraq qudaar la celery, qamadi la burburiyey iyo yaanyo for 300 rubles.
• maraq bean basbaas style Indian for 320 rubles.
• Maraqa of porcini 300 masaxo.
• Lobiani (waxaa ka mid ah khachapuri caatada ah la digir ah) ee 250 rubles.
• Pie leh isbinaajka, baradhada iyo caleemo 200 rubles.
• salmon salinity Low la fennel iyo caleemo 480 rubles.
• Salmon roll "cusbayn" (cufan oo jiis cream leh iniinta la jajabiyey iyo cagaarka) for 490 rubles.

jawiga

Restaurant "Tbiliso" User martida muunad la og yahay hoteelada Joorijiyaan, kuwaas oo la og yahay, ka kooban yahay hannaanka ka mid ah sax, laakiin qaybo inconspicuous, sida maryo waddada leh tolmo wanaagsan ka sugay a daah midabo kala duwan leh. hay'adaha Martidu sheegan in "Tbilisi" had iyo jeer waa raaxo iyo diiran. Habeenkii halkan codadka gabay melodious. cunnada wayn waxaa looga adeegaa, Ulasocto noocyo kala duwan oo khamri raagay Joorijiyaan. dabaal The ee "Tbilisi" qoob ka lezginka iyo rogrogmadaan toorreeyo. Oo halkan si deeqsinimo ah cabaya saaxiibo, caafimaadkooda iyo farxad.

Warbixin ku saabsan hay'adda

• Restaurant "Tbilisi" (St. Petersburg) waxa uu ku yaalaa on wadada. Sytninskaya, d. 10. tareenka dhulka hoostiisa ugu dhow yahay "Gorkovskaya" (623 m).
• Cunnada: Caddaan, Georgia.
• size celcelis ahaan jeeg: 1500 rubles.
• Restaurant isku meel ilaa 72 guests.
• Number of the-meelaha VIP: 20.
• Martida waxaa lagu soo bandhigay adeegyada: dhaqaalaha, adeegga martiqaadka.
• Laga soo bilaabo Sunday in Thursday makhaayadda "Tbilisi" in Sytninskaya, 10, kharash gareeya uu maalmood cunnada Caucasian qaranka.
• Arbacada waxaa jira heeso martida David Megrelishvili.
• On Khamiista iyo Jimcaha makhaayad la music live (qalabeed).
• Saacadaha ay furan tahay: Sunday si Thursday, 12:00 si 24:00, Jimcihii iyo Sabtidii ka 12 ilaa 01:00.

dareenkaa of visitors

Qorayaal comments si wadajir ah la soco in makhaayadda Martidu "Tbilisi" waxaa mar kasta salaamay isagoo dhoolacadeynaya. Sida caadiga ah, mudalabyada halkan ka shaqaynaynaa heer xirfadeed aad u sarreeya, oo dhan si taxadar leh u sameeyey, iyada oo aan wax laga badiyay. shaqaalaha ka fiican tahay in "Tbilisi", loo arkaa by badan ee St. Petersburg waa inaan laga helin.

Cuntada halkan waa sida martida dareemi cajiib ah delicious. Menu ka dhergin doonaa baahida gastronomic oo dhan martida. Waxaa suurto gal ah, aragto qorayaasha qaar ka mid ah dib u eegaan in qof cunnada Caucasian muuqan kara mid aad u af badan.

Martidu sidoo kale ku raaxaysan kartaa meelaha gudaha, taas oo ay tahay wacan si ay u dareemaan midabka qaranka. weliba qolalkii hoose gaar ah nafta, xataa kuwa waxaa loo isticmaalaa in la furo goobaha. Visitors aragto makhaayad cloakroom textured iyo maskaxda, kuwaas oo ay joogaan waxa kale oo uu la xiriiri in la abuuro jawi guud ee hay'adda.

Martidu wac adeegga aad u fiican, mudalabyada badan oo ku saabsan suxuunta Joorijiyaan sheegi kartaa. Waayo, aqoonsiga martida, "Tbilisi" waa makhaayad kaliya ee aad meesha ma ka baqaysid inaad isku daydid wax cusub. An hay'ad taageerayaasha waajib-hevom buuxda loo yaqaan salad diiran hilib sigaar cabbin turkey, Fern iyo salbukada - ostrenkoe, nasoo, saxan dhalaalaya. Aad dhadhan fiican leh, sida laga soo xigtay qorayaasha badan dib u eegista waa in khachapuri Guria la suluguni iyo ukunta. Waxa kale oo fiican iyo dayrta iska "Tbilisi", waa in aan la iloobin oo ku saabsan bogaadin ah: kabalyeeri shaaha dhab ahaan midho la qalajiyey, iyo kafeega - profitrolku. Waxaa u muuqan lahaa Qoomaan, laakiin waxa ay sidoo kale waa hagaajinaysaa guests niyadda.

gunaanad

Kooxda martida badan oo "Tbilisi" waa guests ay si joogto ah, si kan marnaba kicisaa su'aasha ah ee meel ay aadaan casho. Sida caadiga ah, doorasho had iyo jeer waa kiiska ay guushu ku makhaayadda jecel Joorijiyaan.