Recipe meringue guriga, dhadhan dabiiciga ah ee dawayn jecel

Diyaari baahan meringue naftii iyo farxad. recipe meringue guriga aan qaybood kuwaas ma noqon doonto dhamaystiran. waxa loo arki karaa qaybaha waajib ah maaddooyinka kuwan, laakiin iyaga oo aan ma aan samayn karo, maxaa yeelay, meringue ku cadho iyo jecel yahay dareenka.

Meringue - mid ka mid ah noocyo sweetest of farxaan macmacaanka. Cuntadan waxaa waa dhadhan ah helay. Si kastaba ha ahaatee, waxaa jira waxyaabo badan oo ah taageerayaasha. Sida caadiga ah, meringues ka door bidaan in ay soo iibsato dukaanka. Tani waxay ka badbaadiyaa waqti. Laakiin meringue guriga waa badan adkaha, sababtoo ah kaliya guriga waxay noqon kartaa in ay ballaadhiyaan midho cayn kastaba, cream, dhamaystirayaa nuts. In eray, si ay u sameeyaan hadiyad ay dhadhan u gaar ah. recipe A for meringue oo macmal ah ma aha adag, waa hoos xoogga kasta waxay sayidaddeedii dhalinyaro ah.

daqiiqado ugu muhiimsan ee diyaarinta

The alaabta ugu muhiimsan - waa jaallo iyo sonkorta granulated ama sonkorta budada ah.

Ukun for meringues karinta waa in ay ahaataa cusub. Waxay u baahan yihiin in la pre-qaboojiyaa. Borotiin yihiin kuwo aad u nidaamsan in laga sooco inta jaallo ah, in hoos u of yellow hesho ma gelin badan oo whisking. Maacuunta for meringues karinta waa in had iyo jeer qalalan.

borotiinada jeedalka noqon kartaa gacmaha (tani waa waqti lumis aad), waxay noqon kartaa fiicni (uma oggolaan ka taxadir this). Waxaad u baahan tahay si ay u bilaabaan garaaceen si tartiib ah, si tartiib ah u sii kordhaya xawaaraha.

Sugar muhiim ma aha in ay bilaabaan ilaa in lagu daro in la joogo marka borotiinada ha u qaadan foomka of xumbo qalafsaneyn. Markaas oo keliya ayaa ku dari kartaa qaado budada galay borotiinada. Beedka u baahan tahay in ilaa xumbo uusan noqon si qaro weyn in aysan dhici doona yaal maddiibadda, xataa haddii la Wajigooda. Geedi socodka oo dhan garaaca qaadanayaa ilaa 15 daqiiqadood.

xumbo The u baahan tahay in lagu baddalo gelin bacda cajiin ah la qaado iyo tuujin soo baxay waxaa ka mid ah oo ku saabsan la dubayo pechenyushki ah isla. Dubay meringue sida caadiga ah heerkulka a of 100 digrii foornada. Waxaa jira, dabcan, la karinayo meringue guriga, taasoo muujinaysa in heerkulka a kala duwan, laakiin ka dibna waxaa lagama maarmaan ah si loo gaaro saamaynta gaar ah.

Ka saar meringue ka foornada oo kaliya ka dib markii dhamaystiran qaboojinta.

Meringue guriga - habka cunto karinta

Afar borotiinka loo baahan yahay in ay huriyaan gobolka xoogan oo xumbo borotiinka. Mawqifkaa waxaa dhici dhintayna, il khafiif ah galay borotiinada nus koob oo sonkor ah oo joogto ah oo la mid ah - vanilj. Sugar tahay in si horseednimo loo kala diri ee borotiinada. Si loo fududeeyo shaqadaada, oo mar dambena kalsooni natiijada, waxa fiican in aad qaadato sonkorta budada ah - ay iftiin ka, oo isla goobtii eryi mass.

meringues Dub u baahan on xaashi dubista waaweyn. dusha sare ee caaryada waa in ay si buuxda u dufan leh saliidda cuntada. meringue Faafidda si toos ah waxay noqon kartaa on saliidda hooraya on hoose ee labada gelinayo on warqad soo Dejino ah. Dub waa in heerkulka a of boqol iyo siddeetan darajo ku saabsan saacad saacad iyo badh ah.

Intaa waxaa dheer u macaan karinayo caadiga ah

meringue macmacaan

karinayo classic for meringue guriga lagu dhammaystiri karaa daro dhadhan.

Beedka borotiinada sonkor, lagu baddalo miisaanka si bacda tuubooyin ah la biiyaha ugu weyn. Extrude mass ee digsiga sida loogu aarayo socdeen warar ah. Dubi at boqol iyo labaatan darajo marka foornada wax yar ajar, kala badh ilaa laba saacadood. Waxaad u baahan tahay in la kariyo ee meringue iyo in yar oo a engegay.

Wakhtigan, diyaariso nectarines, iyaga nadiifinta maqaarka iyo iyaga jeestay galay dartaa midhaha. Karbaashi cream qaar ka mid ah. Marka meringue uu diyaar u yahay, ku rid dartaa nectarine iyo cream on top inaad qurxiso noqon kartaa miro guduud ah.

Meringue-pie

  Waxa kale oo jira wadadii meringue guriga. Shan boqol garaam oo bur ah ku qasan konton garaam oo blueberries, ku dar hal boqol iyo toban garaam oo subagga, iyo toddobaatan garaam oo sonkor ah iyo in yar oo diirka liin kaga daadi. Shan jaallo Mash la jiray laba boqol garaam oo bur ah iyo subagga. Borotiin u baahan tahay in la wada gariiri ilaa sonkor iyo nooca berry iyo bur. Ku rid cajiinka in qaab dufan leeyihiin. ku rushaysaa leh berry. Dubi at boqol iyo siddeetan degrees oo foorno lagu for hal saac. Shan iyo afartan daqiiqo ka dib bilowgii dubista, ku dabool pie leh bireed. Beedka borotiinada sonkor iyo iyaga ku dubi gooni si ay u abuuraan lakabka sare ee cake.

cookies meringue

Beat in caddaanka ah sonkor iyo dar chips shukulaatada. Extrude mass ka dhex silingaha macmacaanka a on dubista, ku pre-jiifay warqad dubista ay. Dubi saacad. Markaas waa dhalaali shukulaatada iyo fartiisa galay waxaa la qaboojiyey pechenyushki. waxay noqon kartaa qayb ka mid ah, "maydhaa" in shukulaatada madow. Dhig cookies qabooji on warqad greaseproof. Intaas ka dib, labo ka mid ah cookies ku dhegi karin cream Darwiish.