Recipe kaabash pickled guriga

Kaabashka pickled - cunto fudud dhaqanka in cunnada Ruush. Waxaa la sameeyaa sida saxan dhinaca hilibka, kalluunka, baradho, oo ay la socdaan ama sida saxan oo kala duwan. Waayo, miiska fasaxa, Xun badan oo lala iman lahaa nooc aan caadi ahayn of marinade, isagoo intaa ku daray midho ah, noocyo kala duwan oo geedo yaryar oo dhir udgoon.

Cuntadani for Family kaabash pickled waxaa loo gudbay hoos ka ab. Maanta waxaad ku baran doontaa sida loo diyaariyo si dhakhso ah saxan this.

Sida ugu dhaqsaha badan ee wax lagu karsado

Waxaad rogeysid kartaa Kaabashka ka hor inta aanad bilaabin wax loo kariyo casho qoyska ka mid ah. Marka cuntada diyaar u yahay u adeegaya, habka ma'aah sidoo kale la dhamaystiri doono. Laakiin haddii ee ha ku degdegin inaad saxan muddo 3-4 saacadood ah Iiddii ka hor, natiijada noqon doontaa mid ka tegayo. Cuntadani pickled kaabash ka kooban xididdo, oo cunto dhadhan macaan dhigaysa, iyo midabka - cas.

Waxaad u baahan doontaa waxyaabaha soo socda:

• Kaabashka dhalinyaro ah - 2 kg.
• Karootada - 2 kumbiyuutarada.
• Garlic - madaxa yar.
• Baytaraafka - 1 gabal.

Si aad u diyaariso marinade ah:

• Sugar - 50 GR.
• Salt - 1 Tbsp. qaaddo.
• Biyaha - 250 ml.
• saliidda cuntada - 10 Art. malqacadaha.
• Apple oo khal ama miiska 6% - 100 ml.

Fast karinta kaabash pickled ee guriga:

madaxa nadiifi sare ee taargooyinka weyn ka. mayr biyo socda. Ayi in strips dhexdhexaad ah. Karootada iyo xididdo cayriin, nadiif ah, marmarin on grater aan dhab ahayn. sicir- Garlic saabsanaa isdaahirinta, ka dib markii la isticmaalayo days a ama mindi jar qadimeen. Isku qas khudaarta ee baaquli saladh ah. Waxaad diyaar u ah inay kariyo marinade yihiin. Ujeedada this weel lagu shubay biyo karkaraya, ku dar sonkorta, oo khal, cusbo, saliid. kasoobaxa dabka lagu baabi'inayo oo sideeda oo sonkor ah. Shub marinade in ay siiso a khudaarta diyaarid iyo daboolka 1-2 saacadood heerkulka qolka. saxan dhamaystirtay waxa lagu kaydiyaa qaboojiyaha mudo ah 3 maalmood, si kaydka ah ee xilliga qaboobaha recipe pickled kaabash this ma ku haboon.

Xulashada rogeysid maalin "kaydka"

Si aad alaabta la dhammeeyayna ay waxa lagu kaydiyaa ilaa inta suurtogalka ah, daryeelka waa in loo qaato marka la diyaarinayo. Waxaa muhiim ah in Halabuurka ayaa helay biyo unboiled in laga tegi laga yaabaa on hoose ee qasacadaha ku maydhay kaydinta. Best of galaasyada oo dhan jeermis badan uumi 3-5 daqiiqo. Tani maraynta taxadir kaabash pickled ogolaan dhow qaboobaha. Ee mugga guud ee maaddooyinka ka weel saddex-litir ee alaabta la dhammeeyayna.

Waxaad u baahan doontaa:

• Kaabashka - 2 kg.
• Karootada - 0.8 kg.

Waayo, marinade ah:

• Biyo 1 litir.
• Khal 9% xoog - 8 farshaxanka. malqacadaha.
• Cusbada - 2 Qaadada. qaaddo.
• Sugar - 1 Tbsp. qaaddo.

Hadda waxaad bilaabi kartaa:

Diyaari weel nadiif ah kaydinta alaabta dhamaystirtay. Kaabashka nadiif ah ka soo caleemo sare, ayi jarjar yar. Karootada ay nadiif yihiin, ku dhaq, iyo shabaggeedii. Khudaarta walaaq Punch, hurinta weel ku galaas. Wadahadal in marinade ah. In digsi, qaso ah maaddooyinka ay u sameeyeen. Isku kari a on dabka iyo sugaan ilaa iyo sonkorta dhalaalayaa. Ku shub il khafiif ah ee marinade ku galay kusaddii. Qaado hurinta kaabash in dheecaanka ku dhex socda layers of khudaarta oo si fiican u qaybiyeen, iyo hawada la sii daayay. Ku kaydi alaabta la dhammeeyayna ay labada qaboojiyaha ama Maqsin. Ka hor inta adeegaya, ku dar Kaabashka pickled in basasha, saliidda cuntada.

Kuwani waa delicious suxuunta of kaabash la photos ayaa lagu soo bandhigay in this article. kuwa aad jeceshahay la ulana yaabay doonaa by dhadhanka kaabash pickled, haddii inta lagu guda jiro karinta ee saxan dar cranberries qaar ka mid ah. Cunno wanaagsan!