Cuntada iyo cabitaankaRaagay iyo jinniyadooda

Liqueur halyeeyga Overview

Gudiida - macaan oo cabbitaan khamri ah dhadhan. By ay ka kooban ay la mid tahay balms iyo bitters. Waxaa muuqatay sabab u alchemists: in search of elixir ah ee nolosha weligeed ah iyo daawo ah cudurrada oo dhan isu suufiyadoodii oo aan heerna isa helay fasalka cusub ee cabitaanka khamriga.

In ka qayb qarniyadii dhexe dheecaanka ka mid noqon kara in ka badan boqol qaybood oo kala duwan: miraha, berry, iyo geedo yaryar, oo dhir udgoon. Maanta khamriga waa wax cabitaan khamri ugu yaraan 15% iyo content a sonkor ah oo ugu yaraan 100 garaam halkii litir, (waayo, noocyo ka mid ah sonkorta ilaa 400 g / l). Si kastaba ha ahaatee, qaar ka mid ah, sida 400 sano ka hor, soo saaray by technology dhaqameed.

Benedictine (Benekditin)

Qalcaddayda 43%, qaab-dhismeedka ka mid ah in ka badan 30 iyo geedo yaryar oo dhir udgoon. Waxaa loo tixgeliyaa in uu noqdo "jir" liqueur. Its saarka socday muddo 3 sano ah. karinayo saxda ah ee unit sharaabka ay ogaadaan dadka ku nool dunida oo dhan. waxa uu ogyahay kaliya in ay qayb aasaasiga ah - huruud, macaan iyo malab la barwaaqaysan.

Gudiida uu leeyahay midab huruud ah-cagaaran, dhadhan macaan-qadhaadh caraf adag. dhalada kasta oo ka gaabiyay sharaabka una qurxinay ayna ku D.O.M. (Waxay u taagan tahay "ku mahadsan tahay Ilaaha Qaadirka ah") iyo shaabaddii lahaansho ee wax casaan ah.

Sida ay legend, in 1510 uu abuurtay wadaad khamriga ku Bernardo Vintselli. Muddo dheer elixir ah ee tiro yar oo si gaar ah u dhiibay for qoyska reer boqor. Ka dib markii Revolution Faransiis ah, keniisad ahaa u xiran yihiin iyo wax soo saarka la joojiyey. Kaliya ee 1860, Aleksandr Le Grand qalad ah la helay ee archives taariikhiga ah ee la karinayo illoobay biyo. Laga soo bilaabo in la soo nooleeyey-soo-saarka. Oo howshaasi Le Grand dhisay wayn madaxtooyada-museum in sharaf of cabniinka.

Frangelico (Franzheliko)

Qalcaddayda 28%, waxa ka kooban yahay: qeedhin, berry duurjoogta ah, qorfe, ubaxu orange. Waxaa sameeyey by technology casri ah, kaas oo la qarsoodi. Waxaa la og yahay in sharaabka la hoos geliyey in ay sii weynaaneyso dhinacyada geedkii. Waxay leedahay midab madow oo maraq laga dhalaalaya.

Sida ay legend, ee wadaad-biday Talyaani ee uu waqtiga firaaqada ah ka salaadda bartay guryaha, daawooyinka ka dhigtee. xiisaha Tani waxay keentay in ay soo bixitaanka of this karinayo, taasi oo markii dambe bogsatay by "Barbero." cabniinka A ayaa loo magacaabay in sharaf of magaca wadaad - Franzheliko. Wixii macluumaad dheeraad ah oo ku saabsan khamriga halkan loo akhrin karaa.

Amaretto (amaretto)

Xoog of 25%. Sida laga soo xigtay la karinayo, yicib ku adkeystay on grappa Talyaaniga - grappa. Markaas Tincture waxaa ku qasmay dabiiciga ah khamri macaan. Natiijadu waxay tahay cabniin ah caraf udgoon yicib iyo aftertaste of khudaar. Waxaa soo saaray magaalada Talyaani ee Saronno.

In 1525, arday ka mid ah Leonardo da Vinci - Bernardino Luini rinji frescoes ee keniisad deegaanka. Sida Model Artist ah ee Madonna waxay ahayd carmal dhalinyaro ah. Waayo, waxa derdertay ku saabsan guriga derbiyadiisa, naagtii ugu deeqay cabniin ah ka midhaha beertiisa khudaar gaar ah ka dhigay. Tan iyo markaas, khamriga noqday astaanta ah ee magaalada.

Chartreuse (chartreuse)

Xoog of 55%, iyo leedahay Halabuurka adag. Dhadhaminta rumeysan yahay in sida qalab dihin oo sharaabka loo isticmaalo rhizomes Angelica, caleemo reexaanta, dacar, beeyo, arnica, geed husob la yidhaahdo, kulayl, qorfe, xawaashka iyo kuwo kale oo badan. Guud ahaan - 130 dhalatada oo, miraha iyo xididdada ka France, Italy iyo Switzerland. khamriga waxay leedahay midab cagaar ah iyo dhadhan grassy gaar ah.

Waxaa la soo hindiseen wadaaddadii keniisad Carthusian La Grande Chartreuse. Cabitaanada waxaa loo tixgeliyaa inay elixir in dheeraan kartaa nolosha. Haddaba wax soo saarka ayaa la fuliyaa Chartreuse 30 km ka keniisad ah. warqado VEP on sumadaha ay muujinaysaa gaboobaya in foosto oo geedkii ku.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 so.delachieve.com. Theme powered by WordPress.