Karinayo la xaqiijiyay oo khamri ah oo macmal ah ka berry ah

khamri oo macmal ah si fudud loo diyaarin karaa ka mid ka mid ah berry xilliyeed. Waayo, fasal kasta waxaa jira technology u gaar ah oo kuu ogolaanaya inaad daaha ka dhadhan iyo caraf udgoon ee cabniinka. Maanta waxaan aad u soo bandhigo si ay cuntada ugu fiican oo khamri ah oo macmal ah ka berry kala duwan.

khamri blackberry

cabniinka Tani waxay leedahay dhadhan ah oo Calaamaysan iyo dhadhanka asalka ah. Waxaan ku siin la karinayo fudud oo khamri guriga-dhigay ka berry ah in aad si fudud u gelin kartaa dhaqan:

• Ku rid in a saxan qubeys alwaax 2.5 kg ee berry iyo iyaga si fiican u salaax.
• Shub blackberry lix litir oo biyo ah iyo meel meel qabow, waayo, afar maalmood.
• Dhur Mass iyada oo shaandho ganaax. Leave dareeraha sixni oo kala duwan, berry iyo gacmaha Mash iyo mar kale buuxisid biyo (u baahan tahay afar litir).
• lix saacadood ka dib, adkeynin blackberry ah, ka dibna u baahan tahay inaad tuujin berry ah oo iska tuur.
• wada Connect laba galiyey, ku dar in ay 250 garaam oo malab iyo badh kiilo oo sonkor ah.
• Ku shub mass ka dhalanaya in cask alwaax, waxay si adag u xidh la xiro oo meel meel qabow.

lix bilood ka dib, aad ku raaxaysan kartaa cabitaan dhanan cajiib ah.

Khamrigu ka miskaha ah

Ka hor inta aad cunto miidhan ah oo fudud oo khamri ah ka soo berry ah ee guriga. si taxadar leh u akhri tilmaamaha iyo celi xigxiga saxda ah ee falalka:

• Si nadiif ah hal kilo of duurjoogta ah u bislaaday kacay oo ku mayr biyo socda.
• Ka saar lafihiisa oo dhan, ka dibna ku rid weel ku berry shan litir.
• Ku shub sixni sharoobada sonkorta (sonkorta halkii kiilo of saddex litir oo biyo ah) ah oo ay ku dedaan maro dabacsan.
• Ku rid mustaqbalka oo khamri ah meel diiran muddo saddex bilood ah. Ha iloobin in aad xilliyo gaar gariirin ka kooban kartaa.
• Marka waqtiga cayiman, adkeynin doonaa juice ka, ku shub dhalada ah oo wuxuu dhigay dhulka hoostiisa (waxa kale oo aad iyaga u gelin karaa in sanduuq ciid).

Xusuusnow in dheer dukaanka oo khamri ah, xoog ku waxa uu noqonayaa.

khamri Strong currant cas

cabniinka Tani waxay idin xusuusin doonaa maalmaha qoraxdu dhalaalaya xagaaga ee la soo dhaafay. Recipe for khamri oo macmal ah oo ka berry ah ee currant cas waxaa laga heli karaa halkan:

• Burburin lix kilo oo berry ka dibna iyaga qas 1.5 kiilo oo sonkor ah iyo litir oo biyo ah. Haddii aad rabto in aad khamri ahaa macaan dhadhanka, markaas ka qaad laamaha uma baahna in.
• Sug ilaa ferment currant ah, ka dibna ku shub dareeraha weel gooni ah.
• Toban litir oo khamri ah, waxaad u baahan doontaa hal kilo oo sonkor ah iyo hal litar oo vodka (aad u bedeli karaan khamri). Isku qas ah maaddooyinka iyo oggolaadaan soo dhiga, waayo, toddoba toddobaad.
• Ka dib markii in, khamrigii waa in la shaandheeyo iyo ku shub shubo qarbeddo.

Cabitaanada oo diyaar ku ah afar bilood noqon doonaa.

Recipe for khamri oo macmal ah ka berry barafeysan

Haddii ay jirto strawberry la cherry ah, ka dibna aad si fudud iyaga kariyo kartaa cabitaan cabdo delicious in aad qaboojiyaha. karinayo of diyaarintiisa, hoos ka eeg:

• Connect 500 garaam oo cherry (Guutale) iyo 400 garaam oo strawberry baaquli ee days ah.
• Ku shub hal koob oo biyo ah iyo saaray 250 garaam oo sonkor ah.
• Beedka alaabta iyo iyaga miridh galay kusaddii.
• Walaaq in hal galaas oo biyo ah, laba garaam oo khamiir iyo beedka iyo sonkor ah, ka dibna ku shub dareeraha in berry ah.
• Ku dar khamrigii mustaqbalka galaas kale oo biyo ah, ku dabool kusaddii leh cheesecloth, duubnaadaan in dhowr lakab, iyo saaray on saddex maalmood ah meel diiran. Rux maddiibadda ugu yaraan hal mar maalintii.
• Marka waqtiga cayiman, adkeynin doonaa dareeraha, ku shub weel cusub, ku dar 250 garaam oo sonkor ah iyo hoos geliyo dabin biyaha meel gudcur ah.
• Ku celceli habka of dhaawacaysa in laba toddobaad. Isku day inaad khamriga, iyo, haddii loo baahdo, ku dar sonkorta yar oo dheeraad ah.

Ka dib markii in, khamriguna waa in lagu shubo karaa shubo qarbeddo ama kaliya si ay u isticmaalaan ujeedooyin kale.

Recipe for khamri oo macmal ah oo ka berry ah ee currant madow

Winemakers jecel currants maxaa yeelay berry this waa leexasho wanaagsan iyo dhadhan of cabniinka soo baxday oo aan caadi ahayn iyo delicious. Khamrigu ka currant madow heli macaan aad u, laakiin maxaa yeelay waxa ay inta badan waa la diyaariyey dheeriga ah qaybaha kale. Laakiin waxaan rabnaa in aan kuu soo bandhigi wadadii classic khamri guriga-dhigay ka berry ah. Waayo, isaga, aad u baahan tahay si ay u diyaariyaan waxyaabaha soo socda:

• Saddexda qaybood oo biyo ah.
• Mid ka mid ah sonkorta qayb.
• Laba xabbadood oo midho.

Sida loo diyaariyo:

• Berry dhex iterate iyo laab weel la qoorta ballaaran. Qaawi, iyada days, fiicni ama qaab kasta dhow dahay.
• sonkorta qeybtii baabbi'isaa biyo diiran, ka dibna ku dar sharoobada in currants.
• Dabool baaquli leh cheesecloth iyo ka tago oo keliya muddo dhowr maalmood. Ha iloobin in aad xilliyo gaar gariirin dareeraha ama kicin iyada qaado alwaax.
• Adkeynin mustaqbalka khamriga, ku shub dhalooyinka iyo xirto qufulka Haydarooliga. Isku day juice iyo, haddii loo baahdo, ku dar sonkorta.
• laba ama saddex toddobaad, ka dib markii halsano joogsiga, hayayaashii khamri ku bangiyada cusub kadibna la xiro qufulka Haydarooliga. Dhig khamrigii meel qabow.
• saddex toddobaad kasta, khamrigii waa in la sifeeyo oo imtixaanay macaan.

Dhawr bilood ka dib, ku shub cabniinka shubo qarbeddo oo wuxuu ku riday Maqsin. khamri Tani waxa lagu kaydin doonaa wax ka badan laba sano, tan iyo markii aan ma u isticmaali karinta sheyga.

Khamrigu ka blueberries leh, reexaanta

Recipes oo khamri ah oo macmal ah ka berry yihiin si kala duwan, in ay adag tahay in la sameeyo doorasho. Laakiin waxaan ku siin fursad weyn in ay fududahay in la diyaariyo oo aan ku kici doona wax badan oo dadaal.

• Karkari sharoobada ah laba kilo oo sonkor ah iyo saddex litir oo biyo ah.
• In weel yar, meel diirka ka mid ah liin iyo reexaanta ku jirase aad u ballaaran. Ku shub waxyaabaha sharoobada waa qayb ka mid ah iyo xir daboolka. Sug ilaa dareeraha qaboobeyso.
• Raaci saddex kiilo oo blueberries, waxaa keen oo lugaha qaawi days si dartaa.
• In cuntooyinka weyn dhalada rid diyaariyey iyo ku shub sharoobada. khamri daa in la ferment heerkulka qolka intii toddoba maalmood ah, ha iloobin in aad si joogto ah walaaq.
• Marka waqtiga saxda ah, si taxadar leh ku shubi doonaa off dareeraha si aanay u rabshin berry ah.
• suxuunta New, xir daboolka, qalabaysan tube dheer. dhammaadka tuubada la saaray biyaha iyo ka tago muddo toban maalmood oo kale.

Ka dib markii khamri waa dhalo oo ha soo dhiga afar bilood.

khamri strawberry

All cuntada sida khamri oo macmal ah ka berry kasta oo kale u eg, laakiin waxaa jira qaar ka mid ah kala duwanaanshaha u dhaxeeya. Sidaas si taxadar leh u akhri tilmaamaha our:

• Dhex mara kilo ah strawberries, ka saar berry ka soo jirida, ka dibna ku rid digsi.
• Qaawi strawberries days ama xoqin iyada oo shaandho ah. Ku dar in ay kilo oo sonkor ah iyo isku daraan.
• Bedelka dartaa galay markabka la qoorta ballaaran, ku shub 500 ml oo biyo kulul oo ha u istaagaan muddo afar maalmood ah meel diiran.
• Marka waqtiga saxda ah, ka saari doonaan xumbo iyo adkeynin dareeraha iyada oo filter warqad ah oo shaandho ah.
• Ku dar in aad cabto nus litir vodka, walaaq, ku shub dhalo nadiif ah oo wuxuu ku riday Maqsin.

maalmo yar gudahood aad ku raaxaysan karaan oo khamri ah u strawberry delicious.

Khamrigu Rowan cas

Tani waa caadi dayrta cabniinka laga yaabaa aad u dhadhan. Recipe for khamri oo macmal ah oo ka berry ah ee Rowan hoos ka akhriso:

• Rowan laamaha berry sooci iyo meel qaboojiyaha 12 saac. Ka dib markii in, iyaga buuxisid biyo karkaraya iyo kululee ilaa nus saac.
• Daadi juice ah (waa in aad u badbaadin), ka dibna buuxi biyo kulul iyo nooca berry. Markan, waa in ay la tagay shan saacadood.
• Connect dareeraha cidhiidhi ah. Waayo litir kasta oo khamri ah, qaado litir oo biyo ah iyo kiilo oo sonkor ah.
• Ku dar johannesört khamiir bilowga iyo sugaan illaa ferment khamriga. Ha iloobin in aad xilliyo ku gilgilose.
• isbuucyo yar ka dib markii, adkeynin dareeraha ah iyo ku shub dhalada ah oo nadiif ah.

Ku kaydi khamrigii meel qabow.

Khamrigu ka chokeberry

Halkan waa la karinayo aad u fudud oo cabitaan dhadhan fiican:

• Dhex mara berry iyo iyaga Fook gacmahaaga. Sidoo kale waxaad isticmaali kartaa Furimaha Dagaalka hilib ah ama days.
• Ku dar sonkorta si ash ee buurta (1 ilaa 3) iyo biyo (3: 1).
• Ku shub mass ka dhalanaya galay kusaddii iyo ku rid on dabin biyaha. dhamaadka hoose ee tuubada biyaha ku shubaa oo xajiya qoyan.
• Ku rid weelka meel qabow mugdiga ah.
• Ka dib markii saddex bilood, khamriga, cadaadis iyo dhalada.

Khamrigu of Viburnum ah

Diyaari a sakhraamo wanaagsan dhadhan macaan ah. Recipe for khamri oo macmal ah ka berry ah waa mid fudud:

• Kala berry ka saqaf, iyaga googooyo iyo buuxisid biyo (200 ml halkii kiilo of saxarka) oo ku dar sonkorta (100 garaam halkii kiilo).
• Sug ferment viburnum (oo ku saabsan saddex maalmood ah), ka dibna is adkeynin juice iyo dar biyo dheeraad ah oo sonkor ah.
• khamriga waa in loo diyaar garoobo by farsamooyinka caadiga ah.

Haddii aad rabto in aad la kariyo khamri macmacaan ah, ka dibna hal litir oo casiir, qaadan 500 ml oo biyo ah iyo 350 garaam oo sonkor ah. Xaaladdan oo kale haddii aad go'aansato inaad miis ka samaysaa, oo aad u baahan doontaa inaad qaadato 1.7 litir oo biyo ah iyo 300 garaam oo sonkor ah.

Khamrigu ka miskaha ah

Madaama aannu recipe badnayn aad diyaarin kartaa cabniinka asalka ah:

• Qaado kiilo ah oo berry cusub, maydhaa, oo iyaga keen.
• Kariyo sharoobada lix litir oo biyo ah iyo 500 garaam oo sonkor ah. ku daraan khamiir kibis (u baahan 10 grams) iyo shaaha of qaarna.
• Ku rid miskaha Rose ee taangiga iyo buuxi sharoobada. Leave oo keliya cabniinka mustaqbalka muddo wiig ah.
• Adkeynin dareeraha iyo ku shub shubo qarbeddo.

Haddii aad rabto in aad khamri la dhalaalayay, ka dibna ku shub cabniinka galay dhalo qamri ah oo ku dar in beedka kasta oo sonkor ah la sabiib ah. Ha iloobin in aad xir guf in ay qoorta la silig a. Dhalooyinka kaydiyaa sanduuqyada ciid, iyaga suuroowdo on qoorta.