Cake cherry sakhraansanaa; karinayo, kan aan iska caabin ah!

Sidee in ay ballaadhiyaan miiska fasaxa? Ku dar xubno cusub madaxtooyada ee cunayaa? Ama isticmaal si buuxda cusub, "nezaezzhennoy" Cuntadani cake ama cake?! (Tus, cake cabbay shukulaato cherry). Sidaas daraaddeed, ogaado waxa!

Cake ama pie sakhraan cherry waa caan ah oo inta badan waa saxan ugu weyn ee miiska oo iidaya. Recipes alaabta loogu badali lahaa oo faro badan. Waxaan ku siin a cake cherry sakhraan ah recipe waa labada delicious iyo fududahay in la diyaariyo.

Products lagu karsado,

Si cajiin cajiinka buskut ah, waxaad u baahan doontaa 6 ukun iyo koob oo bur ah, iyo sidoo kale hal galaas oo seedless miro cherry. Waxaa intaa dheer, in la hubiyo in waxaa jiray koob oo sonkor ah, kala badh hal galaas oo khamri ama khamri cherry, iyo, dabcan, 100 garaam oo shukulaatada.

Cream waxaa laga sameeyey alaabta soo socda: 500 garaam oo labeen. Intaa waxaa dheer, waxa ay u baahan doontaa 1 qaado oo gelatin. Sidoo kale waxay u baahan yihiin laba qaado oo sonkor ah (miiska).

Sidee wax loo karsado a jeeriga cake ugu sakhraami (recipe)?

Waxaa lagu talinayaa in ay ku riday cajiinka buskut galay saxan dubista wareega - sida caadiga ah jeeriga sakhraan ah ee shukulaatada - fud yar oo qaab wareegsan. Laakiin haddii aadan haysan fursad noocaas ah aad, aad ka dubtaa kartaa cake a on sheet dubista ah. Haddii aad rabto in aad buskut ah ka dib markii lagu karsado si uu u siiyo qaab wareegsan, ka dibna si fudud ku soo lifaaq ah saxan iyo cut. Marka aad soo jiid cake ka soo foornada, waxaa lagama maarmaan ah in ay ka baxaan saddex saacadood - qabooji iyo nooga. Ka dib markii in, waxay u baahan doontaa in la jaro laba keega. Labada saldhig impregnate khamri cherry ama khamri. Markaa waxaad si dufan cake hoose la cream, ka dibna si siman saydhaa berry. Jeeriga waa in la soo aaday. Waxaad kartaa pre-ku shub iyada sharoobada cherry, in ka badan udgoon dhigi.

Markaas si taxadar leh kooxda kaalinta on top of cake labaad. cake cherry sakhraan (recipe) waxaa la samayn karaa ka tiro badan oo layers iyo moofo - waxan oo dhan marka aad codsato.

Ka dibna tag decoration ee macmacaan our. Si aad u bilowdo - lubricates top cream iyo dhinac. Qurxinta fiican la isticmaalayo tip cajiin. Samee nidaamyada iyo Suul on top of cream kasta on your cake Codso cherry ah. Markaasaa dusheedii iyo dhinacyadeedii lagu rusheeyey karaa chips shukulaatada.

By habka, jeeriga la qasacadaysan karaa. Waa suurad wacan in ay qooyay khamri cherry. Si arrintan loo sameeyo, iyaga kaga tegi in khamriga 2 saacadood.

The cake labaad recipe cherry sakhraan ah oo aan dooneyno in aan ku bixin waxaad ka samaysan yahay wax soo saarka ee soo socda:

Cajiika: sonkorta - 150 garaam, toon ah oo dhulka - qeybtii shaaha, ukunta - 2 xabbadood, qorfe dhadhanka, kafeega - 100 ml, cusbo, cherry - 200 garaam, vanillin, cognac - 100 garaam, shukulaatada qadhaadh - 100 g, nuts - 100 garaam oo la dubayo budo.

sonkorta Cream - 1, 5 malgacadihii, ukunta - 2, bur - 2 qaado kookaha - 2 qaado subagga - 300 garaam.

Wixii diyaarinta of shukulaatada, sonkorta - qeybtii caanaha qaado - 9 qaado kookaha - 9 qaado oo sabdo - 150 garaam.

Diyaarinta: maalin ka hor lagu karsado la Tagnana waan jeeriga Guutale in khamri. Tani waxay u ogolaaneysaa berry ah la Tagnana oo noqday "cherry sakhraan ah". Tani waa waxa kaliya oo u baahan in la sameeyo ka hor. Maalinta diyaarinta waa lagama maarmaan si ay u dhalaali shukulaatada ee kafeega ah, qas cusbo, sonkor, vanilj, ukunta, subagga, ku garaacday ilaa mass foamy. Markaas dar qorfe, iyo toon ah, ka dibna burka. Sidaas daraaddeed buurbuur lahayn, waxaa lagama maarmaan ah in la kala haadin burka. Wax kale waxaa ku garaaceen iyo kareyso qaaddo. Si tartiib ah ku shub isku dar ah ee kafeega iyo shukulaatada.

Ka dib markii la karinayo cake qabooji, jarjar 2 qaybood, labada saldhig impregnate liqueur cherry.

Isku qas sonkorta, ukunta iyo bur, ku dar caanaha. Ku shubaa dabka iyo kariye, si joogto ah farageliyaan. Cream waa dhumuc. Cool iyo qaboojiyaha. 15 daqiiqo ka dib, waxaad u baahan tahay si aad u hesho cream ka soo qaboojiyaha, ka dibna ku dar vanilj si ay saliid. Beat leh fiicni. Markaas qaybiyaan mass qeybtii of cream, mid ka mid ah qeybo ka mid ah xilli la kookaha, labaad ka tagay xaalad asalka ah.