Baradho la likaha - cuntada

No cunto fudud iyo adkaha ka badan baradho la likaha. Waxaan aad soo bandhigi doona siyaabo dhowr ah si ay u kariyo. Waa in la ogaadaa in saxan this loo adeego karaa sida miis oo iidaya iyo sida qado maalin kasta ama cashada.

baradho la shiilay leh boqoshaada

karinayo Waxaan u soo jeedin wax soo saarka ee soo socda:

• Baradhadu - 1 kg,
• likaha - 650 g,
• basasha - 350 g,
• iyo geedo yaryar, milix, oo dhir udgoon;
• saliidda cuntada.

Marka hore waxaan u baahan tahay si aad u maydho barandhada, diirka markaasay googooyeen oo strips. Markaas nadiifi basasha iyo garoocad jar. Ku rid basasha in maqlaha oo khafiif shiil ee saliidda cuntada. Ilaa basasha waxaa la shiilay, waxaad u baahan tahay si aad u maydho likaha, jarjar xaleef iyo dar si basashii. Fry ilaa likaha dayn maayo juice ah, ka dibna ku dar barandhada aad jarjartey iyo shiil wax walba oo ku saabsan 20 daqiiqo. Baradhadu adeegay likaha kulul! Tani waa la karinayo sahlan oo dhakhso ah. Haddaba isku day in aad u adag oo dheeraad ah.

Baradhadu la likaha foornada

Products lagu karsado,

• Baradhadu - 7-8 gogo ';
• champignons - 450 g,
• Cheese - 340 g,
• Sujuuda - laba xabbadood,
• cagaarka,
• basbaas, dhir udgoon, cusbo,
• saliidda cuntada,
• basil la qalajiyey.

First aad u baahan tahay si aad u nadiifiso oo dhaq basasha, likaha iyo baradhada. Cheese gooyay tumeen, la doorbidayo khafiif ah. Jaraan basasha iyo baradhada iyo likaha jarjar xaleef. Haddaba, qaabka, moofo saliid, xaleef baradho gelin on top of likaha, ka dibna kula saydhaa leh basbaaska. Kula saydhaa leh basasha iyo likaha, ku dar milix, oo dhir udgoon, basil. Haddaba wax walba oo ku saydhaa oo saliid ah iyo meel la foornada. Dub illaa 15 daqiiqo, ha iloobin in aad walaaq. Saydhaa saxanka leh cagaarka iyo jiiska, ka dibna ku rid foomka of a dheeraad ah 12 daqiiqo in lagu ridayo. Baradhadu leh boqoshaada diyaar! saxan xigta waa soo jiidasho leh in xajisto boqolkiiba sare ee vitamins.

Baradhadu la likaha in multivarka , Jinka yaanyo

maaddooyinka:

• baradho - 0.6 kg,
• Karootada - a gogo 'yar,
• basasha - 1 gabal;
• likaha - 400 g,
• Jinka yaanyo (cream waxaa lagu beddeli karaa) - 150 ml;
• cusbo.

baradho Clear ka soo maqaarka, googooyaa waaweyn. Karootada, basasha iyo likaha nashiknovat, ka dibna isku shiil in multivarka ku saabsan 25 daqiiqo ee "dubida". Ka dibna ku dar milix, baradho iyo boqoshaada iyo ku shub biyo, Jinka ama cream. Markaas, dhigay hab "Deminaya" saacad. Sida aad arki karto, diyaarinta cuntada sahlan oo dhakhso ah.

Baradhadu la likaha in multivarka

Cuntadani waxaa sidoo kale waa mid aad u fudud. All in loo baahan yahay si ay u diyaariyaan dhan ah maaddooyinka lagu karsado iyo ku riday multivarku. wax soo saarka:

• baradho - 0.6 kg,
• fangaska (likaha waxaa loo isticmaali karaa ama boqoshaada caddaan) - 0.5 kg,
• saliid, cusbo.

First aad u baahan tahay si ay u jaraan barandhada diiray oo soo maydhay jarjar. Haddaba diiran ee multivarka saliid ah gabbaldayaha yar (sidoo kale waxaa loo isticmaali karaa halkii subagga, baruurta hilibka doofaarka dhalaalay) iyo isku shiil baradho ah ee 40 daqiiqo ee "dubida", isagoo intaa ku daray milix iyo dhir udgoon u dhadhamiyaan. Muddo 20 daqiiqo ah ilaa la kariyay ku dar boqoshaada si baradho ah iyo sidoo kale isku daraan. saxan A cajiib ah ayaa diyaar u ah!

Likaha la baradho ah la kariyey oo foorno

Cuntadani waa wax asal ah, sida diyaarisay dheeriga ah ee qajaar pickled. maaddooyinka:

• likaha - 450 g,
• Baradhadu - 6-7 gogo ';
• Cheese - 250 g,
• basasha - 2 xabbadood,
• basbaas,
• iyo geedo yaryar, milix,
• qajaarka pickled - laba xabbadood,
• Qalalan basil,
• saliidda cuntada.

First aad u baahan tahay si ay u preheat foornada in ay ku saabsan 190 digrii. Dhaq basasha iyo iska jar ka geliyey siddooyinkii meesha kala badh. Likaha waa in sidoo kale ku dhaq, qalalan iyo jarjar. Cheese jarjar xaleef yar yar, la doorbidayo khafiif ah. Markaas gelin on baradho la dubayo, moofo saliid. siman likaha Top, rusheeyey, milix iyo basbaas. Ka dib markii in, gelin basasha semiring, mar kale ku rusheeyeen, milix iyo meelsare oo sabdo. saxan waxaa la dhigayaa in foornada 25 daqiiqo. Inta lagu guda jiro karinta, waxaad u baahan tahay in ay isku daraan baradho dhowr jeer. Qiyaastii 15 daqiiqo ka hor dhamaadka ah ee geedi socodka u baahan tahay inaad kula saydhaa saxanka leh jiiska iyo caleemo. Baradhadu leh likaha, la kariyey foornada in kaliya 40 daqiiqo, ayaa diyaar u ah!

Cunno wanaagsan!