Baradhadu la bolse iyo farmaajo in foornada, cuntada fudud iyo delicious

suxuunta Simple - caawimo weyn u guri kasta. Waxay badbaadiyo in noocyo kala duwan oo xaaladaha: markii uu si kedis ah iska fiiriyey marka qaboojiyaha ahaa ku dhowaad madhan marka ay jirto wax waqti ah (iyo sida macquulka ah awood) karinta casho. Xaaladaha oo dhan, doonaynin baradho si fudud u dhiibno la bolse iyo farmaajo in lagu ridayo. Waxaa urursan lahaa tubers, oo sida xaqiiqada ah waxaa ay u raaci haray ee aan ahayn cuntada buuxa dardaray.

Just casserole

Waa qaab u fudud oo dhakhso ah si loo kariyo baradho la sausages foornada oo jiis yahay. Lix baradho diiray in a dhexdhexaad ah oo khafiif ah, laakiin ma hufan Plastal oo la dhigay baxay foomka fluff dhabta ama sheet dubista leh prisalivaniem fudud. Laba ka mid ah siddo cut nalalka waaweyn ama toortaha (halkan waxaa wanaagsan in la siiyo doorashada si waxyaabaha dhumuc). Bow waxa uu ku yaalaa on top of baradhada. Waxay la raacay by dhan wareegyada (laakiin la qaaciyay fiican) bolse. Saddax meelood meel ka kiilo ah oo ku filan doonaa. Kulligood ka wada buuxsamay shan ukunta, Darwiish koobkii bar oo caano ah ilaa saacad iyo badh la nadiifiyaa oo foorno kulul. Marka waqtiga la qoondeeyey waa ilaa, daadi rusheeyey jiiska qaso cagaarka la jarjarey, iyo toban daqiiqo kale oo foornada la soo geliyo si ceebna.

pie baradho

Haddaba bal aynu eegno sida loo diyaariyo baradhada ka adag la bolse iyo farmaajo in lagu ridayo. First aad u baahan tahay si ay u karkariyo kiilo ah tubers - sidaa darteed ayay si buuxda u diyaariyey, laakiin ma kala firdhiyey - iyo jarjar xaleef dhexdhexaad ah. Kariyo adag-la karkariyey, nadiifiyaa oo la jarjaray shan ukunta. In dheri si caddaalad ah oo qoto dheer, seegay iyo rusheeyey breadcrumbs, faafin baradho ah, kula saydhaa ukunta, kuwaas oo la giirte wareegyada ee bolse sigaar cabbin. All this sidoo kale waa breadcrumbs pritrushivaetsya, ka dibna si tartiib ah ku shubtay cream qaro weyn. layers noocan oo kale ah waa wax yar, ee la soo dhaafay si ay u noqon baradho. Waa in la rusheeyey, subagga dhalaalay, ku dar cream, dhadhan paprika iyo cheese deeqsinimo daadinta daadi. About Saacad soda - taxadir ah oo uu diyaar u yahay isticmaalka.

Magic foornada: baradho, bolse, cheese ee bireed

Isticmaalka isbiirsaday ee kariyaha iyo bireed tijaabiyey cuntooyin kala duwan oo suxuunta, iyo waxa ay muddo dheer la aqoonsan yahay guul. Aad u xiiso badan ee dhadhanka ku saabsan baradho la bolse foornada oo jiis, la kariyey hab this.

1. 200 garaam oo syrokopchenki jar jaray.
2. gabal yar oo farmaajo suuxaan iyo isku qasan oo leh bolse.
3. Waxaa sidoo kale ku dar toon jar jartey toon (2 Quraanka) iyo dogobka ee Ereyada kasta.
4. Lix baradho si fiican maydheen oo lagu meeleeyay bireed, (waayo, tuber kasta - gabal shaqsi).
5. baradho kasta waxaa crosswise gooyaa, laakiin ma aha ilaa iyo dhamaadka, ku dar milix qaar ka mid ah.
6. Bireed ku duudduubay, oo baradho ah in foornada ilaa ku dhawaad la kariyey.
7. bireed waxaa shaaca dhexe ee tuber ah si deeqsinimo leh codsatay kOOsaaR, iyo saxanka loo diraa dopekanie ilaa cheese waxaa doorsoomay.

Aadi saxan si toos ah on gabal-bireed drizzled leh labeen dhanaan.

tubers cufan

Pomorochit leeyihiin wax yar, laakiin kuwaas oo miiska fadhiisan oo dhan, waa la sarraysiin doonaa si daacad ah xirma. baradho waaweyn indha tiray lengthwise gooyaa, in kala bar kasta oo ka mid ah xudunta u ah waa lagaa saarayaa, si aad u hesho doon. Sida oo kale, salka la kariyey ilaa jilicsan. Xardhay hadhaagii la jajabiyey iyo dubay si ay u tegayo ah ee saliidda cuntada. Marka la qaboojiyey, qaso ah xaleef sausages iyo cagaarka jar jartey; "Salaad" majones. buuxintii keentay giirte by doon, jeex sare ee yaanyo ku lifaaqan (ama basbaas strip) iyo ku shubtay kaga daadi cheese. The taabto final: baradho cabudhiyay bolse iyo farmaajo oo foorno lagu kharash gareeya nus saac ah at 200 digrii. Dhadhan waa la ilaawi karin!