Juice Sokovarke ka tufaax - cabniinka delicious qaboobaha

Casiirka had iyo jeer waa u faa'iido badan ee u shaqeeyo. Laakiin ma uusan had iyo jeer on gacanta miro daray ah. Si aad u raaxaysan dhadhanka wacan oo cabitaanka miraha qaboobaha, waxaa lagama maarmaan ah in si fiican loo diyaariyo. Midhaha ugu badan yihiin tufaax. Waxay qaali yihiin, waxaa sii kordhaya dalka oo dhan iyo waa sidaas daraaddeed heli karo. xilli beergooyskuna waa suurto gal ah si ay u diyaariyaan juice ka soo midhaha kasta, laakiin aan ka hadalno sida wax loo kariyo juice ah oo tufaax ah.

Sokovarka - mishiino la xaqiijiyay

Ururinta beergooyska weyn, aad u bilaaban ka fikirka ku saabsan processing. Waxaa had iyo jeer yimaado gargaarka ee qalabka. Laakiin waxaa jira jir ah, qalab waqti-tijaabiyey ah in loo fududeeyo shaqada. Kuwaas waxaa ka mid sokovarku. Its isticmaalka uma baahna xirfad badan. Casiirka ka tufaax helay sokovarke qumman oo uma baahna daaweyn dheeraad ah. Si aad u diyaariso cabitaan dhadhan fiican qaboobaha u baahan tahay midho, biyo, sonkor iyo bangiyada. Haddii aad rabto in aad hesho oo kaliya wax soo saarka dabiiciga ah, biyaha iyo sonkor lagu daray. First aad u baahan tahay in la baaro sokovarki qalabka. Sida caadiga ah waxa ay leedahay saddex weel. First biyo ku shubi jiray, kuwaas oo foomamka inta lagu guda jiro uumi kulul. labaad waxaa loogu talagalay si ay u ururiyaan juice ah. Markabka saddexaad ka dheregsan yahay midhihii iyo nooca berry. Iyada oo god gaarka ah iyo tuubada daayaa juice galay barmiil diyaarisay.

juice karinta

Waxaan ka bilaabeynaa diyaarinta midhaha. Tufaax la dhaqo iyo ka saari xudunta u ah. Markaasaan iyagii u googooyaa. Nadiifi midhaha muhiim ma aha in - maqaarka siin doonaa juice ka dhadhan buuxa iyo nafaqo. Hadda waxaan ku dul on top of sokovarki. Ka dibna ku dar sonkorta. Inta ay ku xiran tahay doorashada shakhsi. juice Sokovarke ka tufaax helay kiis kasta, fiican. Laakiinse waxaa isaga ka dhadhan dabiiciga ah ka duwan wax yar ka dhanaan iyo ku xidhan tahay kala duwan midhaha. Sidaas darteed haddii aad rabto si ay u macaan, ku dar sonkorta. Waxay qaadataa 400 garaam halkii aad weel saddex-litir oo casiir. Qaybta hoose sokovarki lagama maarmaanka u ah oo biyo ku shuba. Tirada ku xiran tahay mugga, iyo waxaa ku xusan tilmaamaha. Ku rakib dhan weelasha si gaar ah. biyaha hoose, markaas ururiyaha juice, ka dibna miro. On top of dabool leh dhagan-rakibin. Waxaa jira hal midka dheeraad ah. juice Sokovarke ka tufaax bilaabi doonaan in ay si dhakhso ah uumi. Waxay qaadan doontaa waqti qaar ka mid ah. Sidaa darteed, cabniinka tuubada godka bangiga loo baahan yahay in marka hore ka aamin clip gaarka ah. Marka juice ka bilaabi doonaan in ay ka muuqan, waxaa lagama maarmaan ah in la furo iyo bedel bangiga. Banks waa in la jeermis dilay, sidaa darteed juice la isla markiiba laga rogo karo. Khibrad xaalkan dadka ku talinaynaa in labada koob ee ugu horeysay ee sharaabka uusan ku shub ha gelin weel ku jira, sababtoo ah ma uu joogsadey jeermiska ku filan. Waxaa si fudud u cabbi karaa marka qabow. Laba kiilo oo tufaax ah ka heli 1-1.5 oo litir oo casiir.

multivarka casiirka

recipe juice Tani tufaax la kariyey ee multivarka. Farsamadan waxaa loogu talagalay si loo fududeeyo shaqada, sidaas sababta aan fursaddan? My miro iyo ka saari abuur ah. Waxaana u googooyaa iyo iyada oo juicer a maray. Markaasuu ku shub multivarku oo dhigay hab "Maraq" muddo shan daqiiqo. Ha iloobin in aad ka saar xumbo ka. Markaas cabbo khamri ku shubay dhalooyinka iyo waxaa laga shaabadeeyey. Marka laga diyaarinta juice ka tufaax sokovarke ama isticmaal farsamooyin kale, waxaa soo baxday aad u dhadhan.