Cake "kalluun dehabi": karinayo, diiwaangelinta

waxaa suuragal ah Ruushka in la helo qof aan aqoon u leh Qisada cajiib ah oo ka mid ah kaluumaysato iyo kalluunka oo dahab ah? By habka maxaabiista sixir Caalamka quuska, by doonista qoraaga, ka dib markii mid ka mid kale oo dooni-fulinta sayidkooda, Iyo sida ay uga leexatay, ma wada qallajin doonaa oo aan dulsaarka. About iyada songs koobanahay iyo gabayo, buugaag qoro, la abuuro sawir iyo filimada. Waxaa ka mid ah kala duwanaanshaha micneynta jaceylka ku dhawaad ugu weyn oo dhan waa jireen cadarkii aan caadi ahayn - cake ah ee foomka of kalluun dehabi.

Tani waxay noqon kartaa xiiso for cake shaaha qoyska ka mid ah ama macmacaan for guuradii ee kalluumaysato aad u xiiseeya. In foomka of kalluun dehabi sidoo kale ka dhigi kartaa cake asalka dhalashadiisa ilmaha. Si aad u qurxin karaa a saaxiibada shirka dawayn ama isaga ka heli karo qaar ka mid ah codsiga kale. Anyway, cake "Goldfish" ma aha oo kaliya ka farxin doontaa in aad ilig macaan dhadhan aan caadi ahayn oo dhalaalaya, laakiin sidoo kale ka dhigi milicsato macnaheeda calaamad u qoto dheer.

Recipe cake cream

Sida caadiga ah ka dhigi a cake "Goldfish" ee mastic ah. Qoraalkan ayaa dhawaan u qalmeen ku guuleystay caan weyn ka mid ah confectioners. Plasticity "imtixaanka sonkorta" (mastic waxa loogu yeero) ogolaanaya craftswomen vyleplivat uu qurxinta ugu sir ah iyo fanaaniinta cusub, waayo, macmacaan. Laakiin, taasina waxaa la siiyaa cake "Goldfish" - cream. Karinta dhaqmo, sida uu u dubi jiray oo khibrad leh guriga, aan adag. Waa wax la aqbali karo, waayo, kuwa hadda bilaabay in ay isku dayaan in ay gacanta ugu qurxinta cake.

Qaab-dhismeedka

The cake "Goldfish" asalka ah laga sameeyey,

• buskut Round diyaariyey sida ay mid ka mid ah karinayo aad jeceshahay, ballaciisu yahay ee 19 cm;
• buskut qaab la size a of 24 cm iyo 18 cm dhinac;
• meringue kalluunka qaabeeya (laba Ukunta iyo 100 g oo sonkor ah);
• cream (wax wanaagsan, xirma ee sida caadiga ah ka dooro mid ah in si gaar ah jeclaan of xubnaha qoyska);
• shukulaatada caddaan ku jiro,
• karamell Suugo;
• nuts,
• mastic (for soo saaridda ee isha, bushimihiisa, taajkii).

Diyaarinta: ururiyaan cake

Cake "kalluun dehabi" la sameeyo, sidii hore u soo sheegnay, laba keega geed isbonji: dhexroor wareeg of 19 cm oo ah qaab 24 cm tirada dhinac iyo 18 cm ka hor waa in dubi meringue qaab kalluunka (Darwiish sonkor borotiinada muddo 1 saac ah. oo foorno lagu dubay at t = 100 ° C, ka dibna saacad kale t = 60 ° C).

Ururay oo ka soo laba cake buskut "Goldfish" dhaqaaqo in cunto diyaar-dhigay ka midba midka kale, sida aan la xaqiijiyay odaygii, waa wax aan macquul aheyn. Sidaa darteed, waxaa si toos ah laga soo ururiyey on substrate ah on taas oo keeni doonaan in ay miiska. Sidaas daraaddeed waxaa weli nadiif ah inta lagu guda jiro shirka hoos cake lifaaqdaa strip laayeen filimka ama bireed.

cake kasta waa la gooyay laba lakab. Hoose shubo u gal substrate filimka dahaarka leh. buskut The qaab-qaabeeya dhigay fasax semi-wareeg ah si ay u awoodaan in ay ku xidhmaan oo kibis ah oo ku wareegsan oo leh qaab a.

Top waa in lagu soo rogay meringue iyo xanaaqeen qaabeynta. Laga soo bilaabo qaybta ay yaryihiin ee buskudkii lagama maarmaan ah in dheeraad ah uga badsataan xoolaha ee "dabada" kalluunka. buskut Hoose lahu la cream. Markaas kula saydhaa leh shukulaatada kaga daadi cad. Dabada ka badan kariimka subagtaa karaa "Suugo karamell."

Dheeraad ah oo mar kale kaalinta meringue lahu la cream iyo rusheeyey nuts daadi Suugo karamell iyo dahaarka leh kula lakabka labaad ee buskut. Ka dib markii in, ku rid cake si uu ku qaboojiyo.

Vyleplivaem kalluunka

isbonji Edge waa in la obliquely ka xanaaqeen wareega of cake ah, si ay u abuuraan roundness oo ka mid ah dhinacyada kalluunka. fasax dabada in la siiyo gargaar.

All cake preform lahu la cream iyo qas jajabka, iyo qaboojiyaa. Markaas, si ay u soo saarto midabka madow ee dusha cake cad waxaa dahaarka leh kula lakabka khafiif ah oo cream jaalaha ah iyo qaboojiyaa. Ka dib markii in, jirka kalluunka waa in mar kale dabooli kariimka huruud iyo badhidii - orange.

qurxin cake

Marka cake ayaa la qaboojiyey, waxaa waafaqsan iyo ka dhigi goo hoose. Markaa waxaad si jiid ka girgirka uu film hoosteeda. Tan iyo markii ay gacmeed Marexaan, fiirsato waxaa suurtagal ah in ay ka fogaadaan jabiyay goo hoose iyo wasakhda hoos substrate sheyga.

Next, mastic jaalaha u samaysaa wax taaj. Si arrintan loo sameeyo, laga rogo strip ah, width of taas oo artist kasta oo aad doorato, iyaga u gaar ah. in laga gooyaa, in labada geesood mastic strip Iyadoo wasakhahaasi gaar ah. Crown siin qalalan.

Of mastic cad la isticmaalayo foomamka of "ilmada" dhigi isha kalluunka. cream Yellow isticmaalaya nozzles "star" goo dabada kalluunka, waxa qurxinta leh kuusha iyo dheeraad ah.

orange Mastic loo isticmaalo soo saaridda ee buushka. Si arrintan loo sameeyo, la gooyaa goobaabin ah, iska jar qeybtii. From ka dhalanaya laba toortaha sameeyaan daamanka kalluunka.

Sidoo kale, baalal waxaa lagu sameeyey. strip ee mastic yar prisobiraetsya, baalal ku lifaaqan foomka, by kasta lifaaqa iyaga waxaa laga codsadaa qolfo matalaadii. Markaas, khadadka qorsheeyay barbaro jajabi cream isticmaalaya bac la tuuro ama kornetika.

isla goobta Next waxaa Jaha taaj. Talooyin Her ku xiran yihiin shukulaatada kuul "dahabka" dhalaalay. cake waa diyaar!

Cake "kalluun dehabi": fasalka sayidkii

Macmacaan waa sida kibis oo xiiso leh in ay qurxiyaan doonaa miiska kasta. Inside kalluunka, sida ay u eegidda, waa cake malab delicious, cream soo galaysa "cream Ice." A

maaddooyinka

Cream "Sundae" waa la diyaariyey ka:

• 1 far vanillin;
• Qodobka 1.5. l. galleyda,
• 300 ml oo caano ah,
• 250 ml oo ah cream (33%);
• 4 jaallo ah digaag,
• 100 subagga g;
• 100 g oo sonkor ah.

Waayo, design alaabta waa in sidoo kale loo hayo,

• 800 mastics macmacaanka,
• 10 kuul macmacaanka,
• 1 g of midabaynta cuntada.

Wixii soo saaridda ee shukulaatada la isticmaalayo ganache:

• 200 subagga g;
• 200 g of shukulaatada madow;
• 100g aruurshey caano.

In saaridda ee cajiinka malab loo isticmaalo:

• 200 subagga g;
• 1100 g burka,
• 2 koob oo sonkor ah,
• 1 noqanayaa cusbo;
• 4 qaaddo oo ah malab la barwaaqaysan;
• 200 g of walnut,
• 3 malqacadood soda h .;
• 4 ukunta digaagga.

diyaarinta

Cake "kalluun dehabi", sida qoraaga of recipe wuxuu leeyahay, dhigay muddo 3 saac ah. On tababarka ay ku qaadato 40 daqiiqo. Laga soo bilaabo tirada alaabta helay at 20 qaybood oo macmacaan.

Talaabo talaabo diyaarinta: kariyaa moofo

Si aad u diyaariso cajiinkii ay aad u baahan tahay si ay u oolin ilaa on ukunta malab, malab, cusbo, sonkor, bur iyo baking soda. In baaquli jebin ukunta, ku dar ah maaddooyinka haray. All kululeeyo on qubeyska uumi ah, kareyso si joogto ah ilaa subagga iyo sonkorta ilaa si buuxda u milmaan. Waxay intaa ku daray 3 saacadood. L. soda. Marka ey isku waxaa ka xumbaynaysa, soo socda si joogta ah ku dar burka iyo cajiin cajiinka waa dhegdheg iyo jilicsan. Waa in la daboolay iyo kaydiyaa foomka kulaylka ama foornada isla markiiba.

kubadaha yar oo cajiinka waa in ay ahaataa mid aad u baahsan oo laga rogo soo baxay iyo jarjar magacda iyaga ka mid ah (oo keliya aad goobaab karo mindi saxan dubista gadood). Moofo aan si degdeg ah loo dubay, 5 daqiiqadood. Laga soo bilaabo cajiinka this qayb 14 moofo aan helay.

cream karinta

moofo Marka la dubay si deg deg ah u bilaabaan soo saarta kariimka caanaha, cream, inta jaallo ah, sonkorta, vanilj iyo istaarijka iyo subagga. Budada caanaha on karinayo shubtay iyo walaaq si ay u milmaan buurbuur. In digsi saaray caano, vanilj, sonkorta, istaarijka jaallo ah, waxaa loo daadshay. Isku dar ah ayaa waxaa kululaynta leh u qaboobo joogto ah ilaa awgii, ka dibna waxaa la qaboojiyey si heer kulka qolka.

Subag heerkulka qolka iyo garaac, weli whisking, ku dar salaysan diyaarid ah. cream karbaashka, ku dar saliidda iyo sii whisking cream. cream waxaa ku daray in ay pre-shiilay la jarjarey nuts.

Habeynta ku hawlan

Substrate warqad obkladyvaetsya cake. Posted on innaannu iyada ku lahu la cream wuxuuna soo shirin hawlan yihiin, oo waa in lagu riday qabow ee dahaadhida.

On top of cake duba si aad u dalbato kariimka ah laguma talinayo. Si wax soo saarka ayaa si habsami leh u degeen, waa in lagu dhejiyaa on board a alwaax.

Abuur kalluunka tiradaasi

2 hours of cake la taagtaagan qaboojiyaha ka dib, waxaad sii wadi kartaa in lays final. Marka marxaladdan, dhinac ula soo baxay mindi gooyay dhammaan waxyaabaha aan loo baahnayn. Waxaa lagama maarmaan ah in ay qaataan qaab of cake ah, ugu garabaka tiradaasi kalluunka. Ka dib markii in waa in aad u diyaariso ganache.

Chocolate iyo saliidda waxaa loo isticmaalaa in saamiyada loo siman yahay, iyo caano aruurshey - in tiro ka mid ah 1 ilaa 2. Heerkulka dhammaan qaybaha waa in ay heerkulka qolka. Dhanka kale, garaac subagga marka hore, ku daray in ay caanaha iyo Darwiish cream in xaqse ah. On qubeyska uumi ah dhalaali shukulaatada, weli whisking, waxa ay sii kordhineysaa in kariimka, kaas oo ay tahay siiyo qaar ka mid waqti si ayna dhumuc weynaadaan.

cake Cream la safan, oo ku dhow dhimman oo dhan, wax soo saarka la siiyo qaabka loo baahan yahay. cake loo diraa dhaxanta, 2 hours leh daab diiran mindi palette ka dib iyo dusha sare waa la safeeyey.

decoration Vyleplivaem of mastic

tiradaasi kalluumaysato noqon kartaa pre-caaryada. Si arrintan loo sameeyo, qaso, Jinka ah brown iyo cagaar. Well ka hor Waxaa ka wanaagsan in taaj oo kale ah iyo faahfaahinta kale. Waxay u baahan yihiin in ay waqti ay ku qalalaan soo baxay iyo ku hayn qaabka. -Beege baalal barbaro, shuttlecock loo abuuray by diidanaa guranaya cidhifka mastic ah. All midab dahab Madame Kandurin.

Dheeraad ah oo ku soo giringiriyey mastic huruud ah, kaas oo la daboolay kalluunka. Cork dhalada caag ah, gooyay qeybtii lengthwise, abuurista qolfo leh, waxaa riixaya si mastic ah.

Kox ku cad iyo buluug ah mastic (ma vymeshivaya) giringiriyey la pin a rogid dhowr jeer, abuurista badda.

2 of sausages foomka mastic ilka kalluunka. paste Wajiyada dusha qoyan. wareegyada soo gooyay, indhaha negaanaya taajkii.

Negaanaya jidhka baalal mastic ah orange, soo dabada. on the "xeebta" Next ku fadhiyo waa in kalluumaysato, qolofka badda jiifay cidhifka shukulaatada caddaan. Kalluumaysto diyaar u dhoofo. Cunno wanaagsan!