"Sokolnicheskaya" bur: description, halabuurka, noocyada, soo saaraha iyo dib u eegis

moofo oo macmal ah - waxa uu noqon karaa more delicious? Oo waa shuruudan ku xiran tahay burka - qayb ugu weyn ee ugu cadcad iyo doolshe dhadhan. Its tayada uu saameyn toos ah ku hadhuudhka hore u la kariyey, waxa ay noqon canjeelada Caraabaah ama casri ah, kibis aan fanaaniinta cusub.

Manufacturer yara

"Sokolnicheskaya" bur soo saaray JSC "Plant Mill in Sokolniki" ee Moscow. machadkan waxaa soo abaabulay ka dib markii qaab beddelidda 1993, ganacsiga gobolka "dhagaxshiidka Moscow isu geeyo № 1. A. D. Tsyurupy", waxaa lagu kaas oo dib la aasaasay 1881,

Maanta JSC "Melkombinat in Sokolniki" ayaa saarka awood leh, saldhig cilmiyeed iyo waa heer sare matoorada, casriyeeyey, soo saaraha-dhamaadka sare iswada oo bur ah ka buuxaan sarreen iyo galley.

Plant ayaa sameeyay saddex noocyada alaabta bur, oo ay ku jiraan TM "Sokolnicheskaya" ah.

Noocyada TM bur "Sokolnicheskaya"

On bur dhagax soo saaray sida "Sokolnicheskaya":

1. burka premium gaar ah.
2. Sarreen fasalka ugu sareeya dhaqanka.
3. burka, heerka ugu sareeya.
4. Sarreen, heerka ugu sareeya.
5. Rye diiri darajada koowaad.
6. daqiiq for canjeelada.
7. Corn.

Waxyaabaha ay ka kooban bur

Bur, waxyaabaha dhagax bur sameeyey Sokolnikah GOST P 52189-2003 oo u dhiganta shuruudaha farsamo guud. Sayidka, qayb ka ugu weyn ee daqiiqda iyo alaabta la xasho dhaqanka waa sarreen, hadhuudh, galley diiray, fasalka bur darajada koowaad ku haboon.

Sabaayad bur "Sokolnicheskaya" ee ay ka kooban marka lagu daro bur ku jira caanaha labeenta, sonkorta budada ah, budada dubista - baking soda, cusbo, cuntada, budada ukunta iyo jaangooyaha ashitada - qaarna. Xaqiiqadu waxa ay tahay maran dhamaystiran samaynta canjeelada, taas oo kaliya lagu qasi karaa biyo ee Joogaba, sax ah.

Bur "Sokolnicheskaya" - waxaa inta badan soo saaro fasalka ugu sareeya, taas oo macnaheedu yahay in sida uu GOBOLKA waa ku jira wax ka badan 0.55% jajab mass of ash in foomka qalalan iyo ugu yaraan 28% jajab mass of gluten qoyan. bur waxaa laga yaabaa in qoyaan joogo. Its boqolkiiba jajab mass waa in aan ka badnayn 15, ama bur deg deg ah dhici doonaa. Intaas waxaa sii dheer alaabta waa la barwaaqaysiin kartaa gudahood macdanta caadooyinka aasaasay, fitamiinada iyo improvers dubista, sida gluten qalalan. Taasi waxay siinaysaa porosity oo ka mid ah la dubo, gluten ka badan, ee la dubo dheeraad ah oo baahsan. Haddii saaraha waa run ahaantii ku hodanaynta waxyaabaha ay, ka dibna waxa laga tilmaami doonaa baakada.

description

Bur "Sokolnicheskaya" qamadiga lagu iibiyo xirxirida Baakadaha warqad 2 kg iyo 1 kg. Sidoo kale on armaajo oo aad ka arki kartaa bur galay dhalooyinka cylindrical ah oo miisaankeedu yahay 800g la Daboolka koontoroolidda. Baakadaha noocan oo kale ah waa wax ku ool ah oo si sahlan loo isticmaali in reerka. bur Rye iibin Baakadaha warqad keliya oo miisaankeedu yahay 900 g

bangiga bur Rootiga qamadiga ka duwan oo sarreen ah oo jilicsan sameeyey, uu leeyahay midab daahir ah oo cad, darane ganaax iyo content a hoos u baruurta. 100 g waxaa ka mid ah in uu noqon 69 carbohydrate g, 10.3 protein g, 1.1 baruurta g iyo 334 Kcal. Well aduu karinta soda - canjeelada, keega, naan. Dukaamada sano ah meel qabow oo qalalan.

bur Rye waxaa ka hadhuudh tayo sare leh ka sameeyey sida ay GOST R 52809-2007, iyada oo xisaabta technology casri ah oo la isticmaalayo qalab casri ah. Laga soo bilaabo iyada moofo kariyaa, kibis, buskud, cajiin oo waxaad ka samaysaa kvass ah galley asalka ah. Waxaa lagu kaydiyaa muddo lix bilood ah heerkulka a ma ka badan 20 digrii iyo huurka qaraabo of 70%. 100 g oo ah wax soo saarka ka kooban 298 Kcal, 8.9 protein g, 1.7 baruurta g iyo 61,4 carbohydrates g. galley darajada koowaad - waa heerka ugu sareeya, oo ka sokow bur galley beeray jira waxyaabo badan oo fiber, vitamins, acids amino iyo macdan.

Bur "Sokolnicheskaya" (2 kg) - sarreen, dhaqanka, gaarka ah iyo dubista - oo aan lagu daro, si fiican loo nadiifiyo, uu leeyahay midab daahir ah oo cad. In u ma jiraan ur shisheeye iyo dhadhan. Waxaa haboon kibis soda iyo alaabooyinka kale ee la xasho, waxyaabaha macmacaanka waa. Waxaa loo adeegsan karaa oo keliya ma aha ee ganacsiga gaarka loo leeyahay, laakiin sidoo kale wax soo saarka mass u dubi jiray. Products ka bur taas uga dhigay, heli asaasay, qalafsaneyn, laastikada, weaxynnu deggan iyo muuqaalka habboon.

Bur ah canjeelada "Sokolnicheskaya" waxaa ogaaday in ay Baakadaha waraaqaha 1 kg, waxaa laga dhigay oo sarreen ah ugu sareeya ee fasalka. Waxay leedahay towns ah hurdi iyo cufka dabacsan. 100 g oo ah wax soo saarka ka kooban 10 g oo borotiin ah, 2 baruurta g, 65 g carbohydrates 330 Kcal iyo vitamins B1, B2, PP. alaabta lagu kaydiyaa aan ka badnayn 10 bilood waa heerkulka a ma ka badan 25 digrii iyo huurka aan ka badnayn 70% .Bishii baakada ku tilmaamay in canjeelada recipe faahfaahsan oo bur this, baahida loo qabo oo dhan in ay ka soo hadhay, - biyo ama caano taranta.

Bur "Sokolnicheskaya" hadhuudh laga sameeyey oo sii darane wanaagsan iyadoo la raacayo GOST 14176-69. Lagu iibiyo warqad Baakadaha 1 kg. Shayga ku jira vitamins, ugu yaraan baruurta - 1.5 g per 100 g oo bur ah, carbohydrate 71 g, protein 7 g iyo 330 calories. 3 bilood ku kaydsan qalalan, meel qabow.

qiimaha

Price oo bur ah "Sokolnicheskaya" arrin la aqbali karo, waxay ku xiran tahay nooca iyo mugga baakada. Tusaale ahaan, sarreen dubista 2 kg noqon doonaa qiimihiisu kala duwan ee 70-80 rubles, siday u kala horreeyaan, 1 kg -. About 40 rubles. kiilo Lamaanihii ee la dubayo bur gaar ah ku kici doonto 100-130 rubles. Xirxiraan kharashka bur galley u dhexeeya 45 rubles. Mid ka mid ah baakadda kiilo oo bur ah Sabaayad waxaa lagu iibin 60-70 rubles. dvuhkilogrammovy Price safafka burka baakooyinka ka 70 rubles., burka ayaa in mugga dheri of 0.8 kg ee kharash ah oo ku saabsan 80 rubles.

dib u eegista macaamiisha

Reviews oo bur ah "Sokolnicheskaya sarreen" inta badan wanaagsan. Macaamiisha sida ay qiimaha iyo tayada wanaagsan - caddaan barafka, joogtona crumbly, nijaasta lahayn, qalalan, iftiinka, nadiif ah, heerarka caadiga ah ee gluten. Qof kasta oo la dubay oo cunto baxay waxaa of dhigi fiican, laga bilaabo cunto iyo dhamaanayey bur saliid. cajiinkii ay si saxa ugu haboon, ma jiraan wax dhadhan xun, urin.

Boorash cunnaa sida taageerayaasha waxaa ka mid ah, oo ka helay ee delicious kibis, canjeelada iyo kibis, waxaa loo isticmaalaa sida thickener ah gravies iyo suugada, breading. Waxay cuntada, waxtar leh, maadaama ay ka kooban macdanta iyo fitamiino. bur Rye maqsuud ku caashaqi jiray cunto waxtar leh oo si sahlan, waxay siinaysaa dhadhan basbaas. Laga soo bilaabo iyada kibis kariyaa, waxyaabaha kala duwan la xasho iyo dubo.

Reviews oo bur ah "Sokolnicheskaya" for canjeelada

Bur Sabaayad diyaariyey khafiif ah, iska furan, canjeelada jilicsan oo aan buurbuur, kuwaas oo si fudud oo si deg deg ah la goostay by dhex cajiimi jireen Halabuurka. Sahlanaato waa in isku dar ah ee baakad ah waa lagama maarmaan si ay u buuxiyaan biyaha ee Joogaba, sax (recipe ku qoran baakadka), oo aan sugin sida buurbuur kala diridda caadiga ah bilaabaan canjeelada shiileyso. Macaamiisha ayaa sheegaya in burka for canjeelada friable, yar oo nadiif ah.

Qiimeynta Roskontrolya iyo Roskachestva

In 2016, burka "Sokolnicheskaya burka" ayaa lagu baaro iyo Roskontrolem Roskachestvom. Roskontrol ayaa u keeneen liiska madoow ah, maxaa yeelay heerka of dayrta iyo jajabka tiro gluten aan buuxin shuruudaha. Waxa la ogaaday in tijaabada uusan haysan guryaha soda wanaagsan. Sabab kale oo loogu talagalay blacklisting ay muujiyeen joogitaanka in muunad ah ulaha baradho, taas oo aan la aqbali karin, waayo bur xasho.

Isla sanadkaas bur ayaa loo tijaabiyey kuna Roskachestva. Sida laga soo xigtay in ay imtixaanka waa ammaan ah, iyo sidoo kale-nadiifiyaa, waa caadi, waafaqsan xuduudaheedu microbiological iyo guryaha soda.