Moonshine korontada. Sida loo sameeyo moonshine koronto leh gacmahooda?

Waa maxay moonshine korontada, waxa ay samaynayaan iyo waxa ay sifooyinka ay? Kiisaska sumowga "palonym" khamriga ee dalkeenna, nasiib darro, aan caadi ahayn. Iyo dhaawaca caafimaadka waxaa keena oo keliya ma aha "Hawthorn" ku caan ama dheecaan muraayda socda xammeeti, oo aad si fudud u heellan karaa habeenkii, iyo silsiladda dukaamada caan ah. Sidaa darteed, waqti dheer ninna la yaabay by xaqiiqada ah in qaar badan oo ka mid ah muwaadiniinta u dhaco si macmal ah cabitaanka khamriga, gaar ahaan vodka.

diyaarid Good - waa inta moonshine wanaagsan. Sida bootleggers khibrad leh, iyo tan iyo dabocase sonkorta caadiga ah ka heli kartaa hufan, cabitaan tayo leh oo aan ur fusel iyo dhadhan xun. Laakiin waxaa jira xaalad - iyo sidoo kale-Marexaan hab sublimation kaamerada.

Dareenkan, moonshine korontada inta badan ka sahlan inta kale ee uu "walaalo ah."

Sidee u shaqeeyaan?

Hawlgalka ayaa ka mid ah hay'adaha la brewed mabda 'kasta oo jidhka ah oo cabitaan ah sida ay kala heerkulka ay karkaraya. Sayidka, khamriga ethyl cadaadiska Hawada booguhu ee ku saabsan 78 ° C, halka dhibic karaya oo biyo ah waxaa lagu gartaa in uu noqdo 100 ° C.

Sidaas darteed, haddii weel ay ku jirto xal oo biyo ah (H ₂ O) iyo ethanol ₍₃ H ₆ O) la hayo heerkulka u dhexeeya 78 iyo 100 ° C, kululeeyaan doonaa khamri ah. Oo weliba qayb ahaan uumi doonaa biyaha, sare ee heerkulka ee taangiga, vaporization ee ay u daran. Sidaa darteed qalabka shaqeeyaan inta badan si fiican u taageeraya heerkulka ka sarreeya 78 degrees. moonshine Electric kontoroolka heerkulka - xalka ugu fiican dhibaatada.

Waa maxay waxa ay ku jirtaa moonshine

Koronto brewed qalab kala duwan ka soo isha caadiga kulaylka kaliya, halka inta kale ee qalabka by waaweyn iyo waxba iska badalin tan iyo been abuurtay oo ka mid ah dhakhaatiirta weli Arab bilowgii Millennium labaad. weelka (evaporator) waxaa ka buuxsamay isku dar ah ee khamriga ethyl iyo biyaha sida caadiga ah waa Braga. Under saameynta ay kulaylka qaybaha isha Mash ku bilaabaan in ay marka hore la karkariyo, si dabiici ah khamriga karkaraya.

The uumi khamriga tube galaan meeldhexaadka ah. Qaadista heerkulka keenaysaa in uumiga ee uumi aalkolada. Sayidka, khamriga ka soo laabtay gobolka oo ah dareere, laakiin aan lahayn biyo ah. Laakiin waa in aragtida, ku dhaqanka, ma aha sidaas u fudud. wada uumiga biyaha ayaa la khamriga uumiga ee weelka ku dhici, hoos heerka uu cabniinka. Coffee qalab brewed leh durbaanka la shiilayo bixiyaa wax soo saarka dheeraad ah oo xooggan ay sabab u tahay uumiga qayb ka mid ah uumiga biyaha ee muraayadda gaar ah.

qalab kuleylka brewed toos Electric

Shaxdan waxay soo bandhigaysaa qalab kala duwan brewed korontada ku xiran tahay habka ay u kulaylinta Mash ah. Fursada ugu fudud noqon lahaa horeeya liiska - qalab a kululaynta si toos ah. qalab ayaa ku kala duwan ka soo jireenka ah ee ay la saaray dabka, joogitaanka ah element kulaylinta korontada dhajinta in mid ka mid ah derbiyada awoodda evaporator ah.

TOBAN la geliyo godadka pre-diyaarisay iyada oo bushings xidhnayn gaar ah shaabadood of caag kulaylka u adkaysta. Doorashadan waxa waa weyn yahay in la diyaarid guriga oo sonkor ah cayriin ah u shaqeeyaan, laakiin taas oo si malt ama dhibaatooyin diyaarid hadhuudh kici kara: mass hadhuudhka lagu gubi doonaa in TENam, gubto doonaa, oo markaas dhadhanka cabniinka noqon doontaa rajo kharribay. Sublimation hilibka cayriin ee qalab noocan oo kale ah la soo saaray karaa oo keliya via ay godka pre maro geliayay ah, laakiin tani waxay keeni doontaa in hoos u dhac in dhalidda wax soo saarka.

Kululaynta waa via weel dhexe

Waxaa furfuraya dhibaatada Mash kululaynta aan toos ahayn. Sida loo sameeyo moonshine koronto la gacmahooda, si harta ku jira hadhuudh Braga uusan soo shirtagi ma aha? Xalka ugu fudud - gelinayn evaporator ee berkedda biyo karkaraya (№ muuqashadii 2 jaantuska). Biyaha ku jira xeedhada ama wax kale oo weel la kululeeya korontada, kulaylka waxaa loo wareejiyey dhex Braga derbiga uumi ah.

Xaaladdan oo kale, heerkulka gudahood evaporator ah, by qeexidda, kama badan karto 100 ° C, taas oo ay meesha ka harta warshad ku nqoday. In hay'adaha sida Braga shubay aan dabaqii labaad ay ka hor, oo wuxuu kordhiyaa dhalidda ee xaddiga feed sharaabka N-th (degrees tegin gorfaynta ah).

Faa'iida ee doorashooyinkan waa in biyaha ku jira xeedhada si tartiib tartiib ah uumi doonaa, sidaas darteed waxaa lagama maarmaan ah in ay xilliyo ku dar. Iyo geeddi-socodka in aan la joojin, ku shub biyo karkaraya wanaagsan.

moonshine korontada Professional

Ugu dambeyntii, on tirada la soo dhaafay ayaa muujinaysa moonshine xirfadeed korontada. gacmihiisa si ay u abuuraan a mini-warshad waa kuwo ku adag, laakiin waa wax garad ayaa haddana ceebaha nuquladii hore (uumiga biyaha) iyo in la sameeyo kartaa size kasta.

Qalab biyaha kulaylinta waxa ku jira waa kuleeliyaha dhamaystiran korontada kulul biyaha taangiga ballaarinta ah.

coolant The kulul waxaa lagu qasbay iyada oo Iskubedelka oo kulaylkana gaarka ah ee beebka laaban sameeyey iyo dhajinta in guryaha evaporator ah.

qalab noocan oo kale ah brewed macmalay, sida caadiga ah ugu yaraan xaddiga ton dhaqmo (meel weel size this in kasta oo miskaha dhibaato). Movement of coolant ku dhex tuubooyinka inta badan fuliyay sarkhaansan yihiin wareegga dabiiciga ah ee kulaylka, inkastoo geedi socodka ayaa kaa caawin kara rakibidda bamka caadiga nidaamyada kuleylinta.

Hubinta nidaam heerkulka

Sayidka, khamriga ethyl bilaabo inuu uumi at heerkul ah 78 ° C. Sidee si ay u noolaadaan loo baahan yahay xaaladaha heerkulka? Fursada ugu fudud - control ah heerkulbeegga iyo element ku-off korontada kululaynta gacanta.

Si kastaba ha ahaatee, ku horumarka tignoolojiyada ee xaqiiqda ah iyo u jiraan si loo fududeeyo iyo qalabayn hababka qaarkood. Sida loo sameeyo moonshine koronto in si madax-bannaan u joogteyn karto heerkulka si mug leh, waayo, geedi socodka? Si fudud u isticmaali jaangooyaha diyaar loogu talagalay si ay u ilaaliyaan heerkulka loo dejiyay in nidaamyada kuleylinta iyo tuubooyinka ah.

shirka lagu muujiyay shaxanka. PETN madax banaan noqon demin on iyo off iyadoo la sii heerkul dareeraha ah ee kala duwan oo loo dejiyay.

Faa'iidooyinka moonshine korontada

Marka la barbar dhigo moonshine dhaqanka korontada weli tiro ka mid ah faa'iidooyinka:

- compactness (dhalista maanka size ee hay'adaha oo dhan la gaaska ama il xaabada-gubanaya);

- awood u leh inay aad u hufan, xitaa in hab automatic kulaylka habka sublimation;

- rakibidda dhaqdhaqaaqa: unit ayaa si fudud loo saari karo meel kasta oo guriga ama beerta, xitaa dayrka, xadhig kordhiyo si caddaalad ah oo fudud.

tallaabooyin lagu sugayo ammaanka

Qaadaan yaynana kolna guriga, waa in aad ku xusuusatid in kululaynta Mash ku dhacdaa mugga xidhan heerkulka a filan sare oo soo saaray ka soo baxay in ay tahay in la wada baabbi'in gudaha. Oo sidaas daraaddeed,

- waxaa lagama maarmaan ah in lala socdo daahirnimada paroprovodyaschih biibiile si looga hortago ee urka, si looga hortago cadaadis dhista-up in mishiinka iyo, sida, ay qarax;

- bilowga ah ee sublimation ku vaporizes qadar yar oo ah methanol (qadar yar oo ka mid ah waa in Braga kasta), heerkulka karaya ay waa 64 ° C ama 12 ° C hoos dhibic karaya of ethanol ah. Sidaa darteed, 50 millilitir koowaad ee khamriga debeda leh kasta oo 10 litir oo ku maydhan jiray in la si gooni gooni ah la ururiyo oo la kiis kasta waa la baabbi'in sida cabitaan.