Jeeriga Candied ee xilliga qaboobaha: miidhan ah la sawiro. Sida loo sameeyo jeeriga candied guriga?

Dad yar ogahay, laakiin jeeriga candied noqon karaan kuwo ay fududahay in la diyaariyo at home. Sidee waa dawayn noocan oo kale ah, waxa aanu sharixi doona in yar oo dheeraad ah. Sidoo kale kuu sheegi ah oo ku saabsan sida loo isticmaalo macmacaan iyo ku kaydi qaboobaha oo dhan.

Guudmarka

jeeriga Candied, cunto miidhan ah taas oo hoos ku qeexan, waxaa inta badan lagu iibiyaa dukaamada. Alaabta Tani waa mid aad u eg yihiin carruur yar yar. Oo kanu waa shil. Ka dib oo dhan, ayuu aad u macaan iyo delicious waa, laakiin sidoo kale waxa uu leeyahay ashitada wacan.

Haddii aadan ku kalsoon tahay saarayaasha waaweyn, waxaa lagu talinayaa in la sameeyo jeeriga candied guriga. Waa in la ogaadaa in nidaamka noocan oo kale ah aad qaadato laga yaabo 1 ama 2 maalmood. Si kastaba ha ahaatee, tani micnaheedu ma aha in aad leedahay si joogto ah maalin oo dhan u dhow kariyaha. Waxaad u baahan tahay habka kaliya ee wax soo saarka asaasiga ah iyo sugaan ilaa ay ka gaarayso gobolka doonay.

berry processing

Ka hor inta jeeriga candied, waa in ay iibsadaan berry ku haboon. Alaabta Tani waa in immika la goostay oo mellow. Oo uu si taxadar leh xalliyo iyadoo la fogeynayo waxyaalaha aasaaska ah ee dixirigoodu cunay, ka dibna ku faafay Colander ah iyo si fiican maydhin biyo diiran. Intaas ka dib la qalajiyey berry, oo yeynan on shukumaan iyo lafta saaro. Shayga helay waa aasaas u ah midhaha candied.

cherry Candied: recipe

Kariyo macmacaan this siyaabo badan oo aadan helin. Ka dib oo dhan, waa mid ka mid jidkaas ayaa muddo dheer ku riyaaqay by hooyooyinka iyo ayeeyooyin our. Si kastaba ha ahaatee, ka Joogaba, qaybaha for goodies sida aad dooran kartaa shaqsi ahaan. Haddii aad raadinayso midho aad u macaan candied, waxaa lagu talinayaa in la isticmaalo sonkorta dheeraad ah. Haddii kale, waa in lagu daro si adag on qoro.

Sidaas daraaddeed sida loo sameeyo jeeriga candied guriga? Waayo, tan waxaannu u baahan tahay qaybaha soo socda:

• jeeriga u bislaaday Guutale - 1 kg,
• Sugar dabocase - 500 g + yara waxyaabaha for masaxaaya;
• biyo qabow - yar, oo ku saabsan 100 ml.

Diyaari ah maaddooyinka

Ka hor inta aadan diyaariyo jeeriga candied, berry waa in si taxadir leh loo maareeyay. Sidee taas waxa laga sameeyaa, waxa aan u sheegay in bilowga ugu horreeya ee maqaalka.

Marka berry waa la dhagxiyey, inay ku kala galay iib ah oo qoto dheer iyo dhaldhalaalka, ka dibna sii soco si loo kariyo sharoobada ah. Waxa ka dhigay mid fudud ilaa xad. biyo qabow lagu shubay galay maddiibadda, ka dibna waxa ay isku kari ah iyo ku shub sonkorta. Marka la eego in xaddiga qayb dambe waa ka weyn u sii weyn tahay mugga hore oo kale, waa in Cuntadan waxaa si joogta ah faragelin. Oo sidaas waa la jecel yahay in ay sii badeecada at kulaylka aad u yar yahay. Haddii aadan u hoggaansamaan xeerarka, waxaad halis u ah sharoobada ma macaan iyo qarada weyn, oo la gubo mass sonkorta oo ka kaas oo ay adkaan doonto in la sameeyo macmacaan kasta.

Gaadhista of berry in sonkorta

Marka sharoobada qaro waa la diyaariyey, nabdoon tahay in la sii wado si wax soo saarka xarunta. Si taas loo gaaro, mass oo dhan sonkorta loo daadshay galay cherry ah, ka dibna si taxadar leh si looga hortago, iyada oo aan waxyeelo u daacadnimada berry ah. In foomkan sheyga waxaa looga tegey heerkulka qolka mudo ah 6 ama 7 saacadood. Inta lagu jiro wakhtigan, waxay siinaysaa juice cherry aad, wax yar ka badan samaynta cadadka miisaanka berry. Xaaladdan oo kale, sharoobada sonkorta ee waa in ay ka qallafin, wax yar iyo wax ka dhigi cherry ah glazed.

processing kaamerada of berry

Sidee wax loo karsado jeeriga candied? Photos of taxadir this aan caadi ahayn waxaad ka akhrisan kartaa in maqaalka.

Ka dib markii berry infusions ee sharoobada sonkorta, waa in daaweyn kulaylka ay. Waayo, saxan this la cherry ku shubaa dabka yar oo si tartiib ah isku kari ah. aad u dheer si loo kariyo berry ah laguma talinayo. Tan iyo markii ay karaya diyaariyey qiyaastii 5-10 daqiiqadood.

Ka dib wakhtigan, saxanka kulul laga saaro dawayn iyo gees u tagay 6 saacadood kale. Ka dib markii nidaamka daaweynta kulaylka this waxaa la soo noqnoqda. Waqtigaa cherry ee waa in si buuxda u nuugo sharoobada iyo dareemi waanuu.

habka cunto karinta ee candied foornada

Ka dib markii karkaraya of sharoobada cherry double waxaa la tuuraa ee Colander ah oo gebi ahaan diiday biyo macaan. By habka, dareere tiftifqay-off si fiican loo isticmaalo diyaarinta berry cabniin ah dhadhan. Sida for jeeriga ah, ka dib markii loo diiday sharoobada faafidda baaquli, iyo dhadhan leh oo sonkor ah. Si fiican u qas qaybood ah, waa in aad u hesho a berry quruxsan adkeysi. Waxay si tartiib ah ku gogleen saxaarad dubista, taas oo ka hor-gudubyadaas warqad dubista. Sida oo kale, jeeriga ah waxaa loo dirayaa foornada, halkaas oo la hayo for 7-8 saacadood. In ixtiraam this loo baahan yahay xaaladaha heerkulka of 120 digrii.

Ka dib dhammaadka daaweyn kulaylka aad waa in ay qaataan ku filan oo ka mid ah laastikada iyo size yar ee jeeriga candied.

Sida iyo meesha aad ku kaydiso?

Dadka intooda badan sii berry candied karinta gaar ah weel si adag u xidh xidhan. Si kastaba ha ahaatee, maqaayad khibrad ku doodaya in waxyaabaha kale waa ma ka xun, iyo kaydiyaa bacaha caadiga ah. Waxa ugu weyn ee - si loo hubiyo in jeeriga ahaayeen gebi ahaanba ka maran qoyaan. Haddii ay sii joogo, berry si deg deg ah halkii zaplesneveyut oo noqday habooneyn isticmaalka.

Store miro candied waxaa laga yaabaa in heerkulka daarmayaay'e iyo in qol qaboojiyaha. Laakiin hadba mid ah hababka la joogo aad doorato, kolay qalajiyey cherry sonkorta suurad wacan in meel kaliya mugdi ah, oo aan heli iftiinka qoraxda.

Hab kale oo ka mid ah diyaarinta

jeeriga Candied ee xilliga qaboobaha waxaa la samayn karaa oo keliya ma aha taasi oo ka foornada, laakiin isticmaalaya qalajiyaha gaar ah. Haddii qalab noocan oo kale ah uma baahnid inaad leedahay in stock, waxaanu kugula talinaynaa in alaabta la dhammeeyayna ay dibadda. Waayo, kanu sharoobada cherry faafinta wax garad on dusha a flat, iyo jiidh leh warqad, iyo kudhaafay heerkulka qolka (doorbidayaa in qabyada ah). Waa in aan iska ilaali xidhiidhka berry iftiinka qoraxda. Haddii sonkorta, kuna waari dhexdeeda jeeriga waxay ahaayeen duma, wuxuu bilaabaa inuu dhalaalin, iyo xidhiidhinaya casiirka, sharoobada ay gacan ka muuqday.

Intee in le'eg oo waa in la qalajiyey hawada furan, berry ah? jeeriga Candied on qaboobaha diyaariyey heerkulka qolka dheer oo ku filan. Dadka qaarkood waxay u baahan tahay 6-7 maalmood, oo dhan 10 maalmood oo qof.

Ka dib markii lagu qalajiyo, waxaad u baahan tahay si aad u hesho berry duuduubku oo aad u macaan, taas oo waa in lagu kaydiyaa si sax ah si la mid ah sida ku cad karinayo ugu horeeyay.

Sida loo isticmaalo?

cherry Candied isticmaalaa siyaabo kala duwan. hooyooyinka guri Qaar ka mid ah iyaga ku dar si ay cajiinka for soda ama u qurxiyaan noocyo kala duwan oo ah moofo, naan iyo macmacaan kale. Si kastaba ha ahaatee, dadka intooda badan door bidaan in ay si wadajir ah u isticmaalaan wax soo saarka, kuwaas oo shaaha, bedelida ay nacnac caadiga ah. Waa in la ogaadaa in miro candied waxaa had iyo jeer aad u macaan iyo dhadhan fiican helay. Waxaa ku jira xaddi weyn oo nafaqooyin, oo ay ku jiraan vitamins, antioksidanter iyo macdan.