Blakkarant "Bummer": description ee kala duwan ee, sawiro

Blakkarant "Bummer" muddo ka badan labaatan sannadood, waa dadka beeralayda. Kala duwan Tani goor dambe, waxa uu korayo si wanaagsan in bartamaha Russia, beergooyskuna waa la fuliyay in August. Tani waxay aad u dhadhan fiican currants, sida kuwo kala duwan oo kaliya madow. Waxaa la cuni karin cusub, hakadka karin iyo compotes, la qaboojiyey ee xilliga qaboobaha. Currants "caajis", siidaynta taas oo aanu ku soo bandhigi in this article waa mid aad u faa'iido badan, sida berry kasta oo kale. Ballroom la faa'iidooyinka ay si faahfaahsan.

History of taranta

Fasalka currant "Bummer" waxaa laga heli by gudbaya kala duwan ee "Meany Shmyrev" iyo "Bredtorp". Waxa suurtagashay in ay soo saaraan breeders Knyazevu S. D. iyo Bayanovoy L. V. shaqeeya ee Institute of TP Ogoltsovoy. In 1995, noocyo kala duwan oo la soo galeen in Register State iyo waxaa lagu talinayaa in beerashada ee-North West, Volga-Vyatka, Bartamaha iyo gobollada Volga Dhexe.

Uu currant horyaalka xiiso leedahay goor dambe ku fulan berry. Dalagga meel August, marka dhowaad dhammaan dalagyada sida horay loo soo saaray.

Currants "Bummer": description ee kala duwan ee

Bush ee dhaqanka tani waa mid qaali ah, gaari karaa 180 sentimitir oo height, qaro weyn, oo fidsan si dhexdhexaad ah, caleemaha xoog badan, qaro weyn oo toos ah. Caleemaha waxay leeyihiin shan dhafoorka weyn, waxay ka dhigi a dolma Ural weyn. midabka ah ee caleemaha madow cagaaran, ka baxo yar rugose oo siman. jilif ku xoortay geedihii dhalinyarada ah oo cagaar ah, dhaldhalaalaan. Warshad baaluq More leeyahay jilif towns a ciiro brown, laakiin weli isku cajiib ah. Kelyaha cado pink-guduud, ee size dhexdhexaad ah marka barar, waxay leeyihiin qaab reer koorta ah, ku yaalaan dhererka laamaha iyo caleemaha oo dhan. Ubax dusha eg dawanno, Tent ka guduudan yahay, in racemes ilaa 8 sentimitir. Hoos petiole dheer, dhidibka size dhexdhexaad ah.

berry Description

Inta lagu jiro koriinkedu of midhaha ka ballaaran yihiin, ilaa 2.5 garaam oo miisaan kasta. Midabka maqaarka waa ku dhowaad madow, ayaa brown ah oo kali ah dowlad gobleedka. berry size celcelis ahaan gaadho 1-1.5 sentimitir, qaabka wareegsan yahay. Peduncle yar qalooca, oo ay size celcelis ahaan. dhadhanka currant u bislaaday "Bummer" macaan, waxaa jira in yar dhanaan. Kala duwan ee waxaa loo arkaa inay macmacaan ah. caraf aan caadi ahayn oo hodan ah, maqaarka waa cufan ku filan, oo waxaa hoostiisa ku dhuuntaa xagga jidhka hadda nasoo iyo dhadhan fiican leh. On qiimaynta qiyaasta dhadhankiisu a "Bummer" helay 4.8 dhibcood.

The berry ah ee kala duwan this leeyihiin muuqaal aad u appetizing. Qiimeeyeen ee ay dhadhan gaar ah, juiciness iyo dhadhan. Blakkarant "Bummer" leedahay wax badan oo ka mid ah qaybaha waxtar leh:

• solubles qalalan - 13.7%;
• acid - 2.8%;
• sonkor - 8.8%;
• ascorbic acid - 117,4 mg,
• leucoanthocyanins - 321 mg,
• anthocyanins - 115,4 mg,
• walax F-falceliya qadar - 674,3 mg,
• catechine - 237,9 mg.

sharafta fasalka

Waayo, waa maxay jacayl la currant madow ninkii beerta ka shaqaynayay "caajis" dhacay? Faa'iidooyinka waxaa ka mid ah, sida ay u soo baxday, wax badan oo xad ah:

• Cottagers qiyaasay hardiness jiilaalka sare, ay sabab u tahay taas oo ay jirto waa wax macquul ah ee berry meelaha ugu adag ee sii kordhaya. baadiyaha si fudud u dulqaadan karin heerkulka qabow daba dheeraaday waxaa loo yareeyo -34 digrii.
• tayada dhadhanka u fiican laguu ogolaado in aad ku raaxaysan in nooc kasta oo currant, berry universal.
• Kala duwan waa mid aad u adkaysi u cudurada iyo cayayaanka.
• Waxaa suurto gal ah in ay berry qaado jidka matoorada. Qaar badan oo heshiin lahaa in ururinta berry currant madow waa arrin xun oo ay adag tahay, sida laamaha iyo caleenta arrin qaro weyn.

ceebaha

Laakiin dabeecadaha xun ee kala duwan uga haysaan. Waa maxay caqabadaha ay kala kulmaan?

• berry u bislaadaan markeeda, waxay yeelan doonaan in ay goosato in dhowr marxaladood.
• Qaadashada waa mid aad u yar yahay, waxaa suurtogal ma aha in gaadiid berry ka fog, waxay crumple iyo lumin dharka ganacsiga ah.
• note Perfectionist: midho ee tirada kala duwan.
• Berry bilaabaan inay u qadimeen markii u bislaaday. beergooyska ma noqon doonaa mid sahlan, sida ugu osypletsya is hoos baadiyaha ah.

Waxa kale oo jira khasaaro ah waxaa samoplodnye hooseeyo - 45%. Haddii aad xiisaynayso in dhalidda sare ah, iyo dhadhan of berry waa muhiim in aad, aad leedahay si aad ku beeri noocyo kale oo iskutallaabta-pollination. Fiican "Pilot Mamkin", "Belarus macaan", "Binar" iyo "Odzhebin".

Features beeraha

Si aad u hesho goosashada caafimaad qaba oo hodan ah, waa in aad raacaan sharciyo:

• currants Xeebeedka "Bummer" waa in October. Inta lagu jiro xilliga qaboobaha nidaamka xididka heli doonaan xoog, iyo guga bilaabi doonaan inay koritaanka wanaajiyey.
• ka horreeyay fiicnayn currant - digiraha ama galley. Aan lagu beeray dhulka ku, halkaas oo uu korayo berry, dhulka ahaa "madhan."
• Dooro a meelaha sida fiican-shiday. Haboon - beerto weheliyaan bowd oo ilaalin doona ka dabaysha iyo Istimaalka.
• Haddii meesha degtey on dhaadhaca ah, ka dibna ku riday currants ah ayaa salka ku jira ama dhexe uu heer.

• Hubi in goobta dheecaan in geedka aan la lumay ay sabab u qoyaan-dhaafka.
• currant Grade "caajis" ma jecla ciidda acidic (pH waa in ay ahaataa 6-6.5). ciidda ku haboon - gudboon iyo gudboon bacaadka carradu.
• Marka xulashada geedo aan diiradda saarayaa ay size, sida yeelan doonaan in ay jar ilaa 4 hari. Faraj ugu weyn - nidaamka xididka. Waa in la heer sare ah jahaysteen, ugu yaraan 20 sentimitir, oo aan lahayn calaamadaha qudhmay oo qalalan.
• Haddii xoortay annuals yihiin beeray laba ka mid ah godka, dhibic in jiho oo kala duwan. Waxaa aad u fiican in ay qaataan geedo xidid, oo waxay ahaayeen laba sano jir.

Daryeelka ka dib markii laga beerto

Your geed ku nool yihiin oo ku saabsan 20 sano, haddii aad raacdo oo dhan xeerarka daryeelka. Tani waraabinta, manjooyin, Bacarimiso, prophylaxis of dulin iyo cudur. Laga soo bilaabo saqda dhexe ee guga, marka barafka soo martay, iyo ilaa dhexe ee waraabinta xagaaga waxaa lagama maarmaan ah in la sameeyo ilaa saddex jeer todobaadkii, sida ciidda u qalaji. waraabka fiicnayn - baaldi biyo ah oo hoos baadiyaha ah. Wuxuu ka caawiyaa si loo hubiyo qoyaanka ciidda ashitada ciidda meter "3 1", waxa ay muujinaysaa in ay acidification ah, heerka iftiinka iyo qoyaan. Waraabiyaa waa ugu fiican samaysay fiidkii si qoyaan habeen nuugo oo aan la uumibixiyey, iyo xididada ayaa helay walxaha dheeraad ah loo baahan yahay.

Marka laga bilaabo si ay u koraan berry waafajiyaan la waraabka damiya. Isla mar marka berry ah waxay noqdeen kuwo mugdi ah, yareeyo waraabinta, oo sidaas daraaddeed iyagu aan dillaac. Ha iloobin in aad ka gooyay caleemaha guga iyo dayrta oo dheeraad ah, baaqbaaq ciidda, yeelmaha kabtiisa, ka saar haramaha. Haddii aad raacdo oo dhan xeerarka, currant "Bummer" idin siin doonaa goosashada deeqsiya!