Cake The khamiir oo jiis, gaar ahaan cunto karinta iyo cuntada

Moofo ah jiis dhigay - dawayn dhab ah taageerayaasha of macmacaan iyo nacnaca! From maqaalkan, akhristayaasha baran karaan ku saabsan oo dhan diiniga ah karinta cajiinka-dubayo ka maqaayad ugu fiican ee dalka.

cake The khamiir oo jiis inta badan waa in loo gudbiyaa cunnada qaranka Ruushka. Waayo, qarniyo badan, uusan lumin caan. Saddex boqol, laba boqol, oo boqol sano ka hor waxaan la cunaya dubo nafaqo iyo dadka waaweyn, iyo carruurta ee bilig bilig ee isha. Tani ma aha la yaab leh, maxaa yeelay, hadduu ahaa kibis aan si sahlan loo diyaariyo, dhadhan fiican leh, delicious iyo caafimaad leh iyo naan sida wax walba.

Recipes cake khamiir oo jiis cream - miisaanka: miro macaan iyo hilib macaan cusbada, talinaysaa isticmaalka cajiinka jiis iyo kOOsaaR ... naag kasta wuxuu leeyahay cunto miidhan ah la xaqiijiyay, ka ab ka hoos maray ka ab. Hoos waxaa ku qoran hababka ugu caansan diyaarinta doolshe delicious.

formaajaha Bannaanka

cadarkii Tani - dawayn jecel yahay carruurta oo dhan. Ka sokow gabanaysa muujiyeen, waxaa kale oo ay leedahay faa'iido badan: calcium Curd hodan waa lagama maarmaan waayo, formation of unugyada lafta kordhaya shaqeeyo, xooggayga iyo dulqaadashada ilkaha.

Waxyaabaha ugu weyn ee diyaarinta of cake-khamiirka furan oo jiis cream:

cajiinka:

1. Bur - 0.5 kiiloogaraam.
2. biyo la safeeyey - 250 ml.
3. khamiirka Fresh - 25 garaam.
4. Egg - 1 gabal.
5. sonkorta Granulated - 60 garaam.
6. saliid gabbaldayaha - 50 garaam.
7. Salt - qanjaruufo.

buuxintii:

1. Cottage cheese - 600 garaam.
2. Sabiib ah - muggeed oo aan dhamaystirnayn.
3. Egg Fresh - 2 kumbiyuutarada.
4. Sugar - nus koob.
5. Vanillin - 15 garaam.

Technology of diyaarinta flans

Biyaha diiriyo heerkulka a of 38-40 digrii (in ay wax yar diiran). Isku dar bur, khamiir, ukunta, subagga, sonkorta iyo milixda. In baaquli weyn oo qas cajiinka khamiir, la waffle shukumaan ku daboolaan, ha meel diiran qalalan u tagaan.

In uu waqtiga firaaqada ah, diyaariso walxahaas - cheese, sabiib, ukunta, sonkorta iyo vanilj. In loo sahlo foornada, waa in kor u kululee ilaa 200 digrii.

Isku qas ukunta, sonkorta iyo vanilj ilaa garaac frothy siman. Ku dar jiis, walaaq, kula saydhaa leh sabiib siman.

Diyaari a foomka loogu talagalay soda. Fidi cajiinkii ay diyaar u tahay inay wax qarqinaya. Foomka a bambarro nidaamsan. Ku rid udgoon buux Curd, duub geesaha.

The cake khamiir foorno oo jiis waa dubi 35-40 daqiiqo. suxuunta Diyaargarowga sheegi cake qolof ah oo dahab ah. Dubayo dhadhan iyo qabow iyo kulul, oo waxaa loo bixiyey karaa shaaha, kafeega ama caano.

Goobeed oo jiis iyo Curd - for hudheellada run

Isku aan caadi ahayn oo dhanaan iyo cusbada Curd cheese ogaaday Faransiis. saxan noocan oo kale ah muddo dheer siiyey xaaladda qaran ee dalka si ay u Tower Eiffel ah, ayaa isku diyaarinaya in ay makhaayadaha moodada iyo guriga.

Waxyaabaha ay ka kooban si ay u abuuraan cake khamiir oo jiis iyo jiis ah waa sida soo socota:

cajiinka:

• burka - 300 garaam.
• Subagga - 80 garaam.
• Egg - 3 gogo '.

Opara:

• khamiirka Fresh - 15 garaam.
• caanaha lo'da - 250 millilitir.
• burka - 250 garaam.
• sonkorta Granulated - 45 garaam.
• Salt - ¼ tsp.

buuxintii:

• Cheese (45-50% baruurta) - 230 garaam.
• cheese Cottage (35% baruurta) - 450 garaam.
• labeen dhanaan (26% baruurta) - 200 garaam.
• Sugar - 4 Qaadada (macaanaa dhexdhexaad ah) ama 5 qaado (for dhadhan hodanka ah).
• Protein, ukunta - 2 kumbiyuutarada.

Description of habka diyaarinta

recipe Cake ka cajiinka khamiir leh cheese Curd oo waa wax fudud in ay wax ka qaban xoogga xataa karinta bilow ah.

Waayo, caano cajiinka waa in ay ahaadaan kulul si heerkul ah 38 digrii, ku dar milix. khamiirka Fresh la sicir- sonkorta ilaa uniform. Isku dar ah caanaha iyo khamiirka.

Haadiyo bur, ku shub isku dar ah keentay. Walaaq si fiican, daboolaa tiro dhqaalaha maro qaro weyn, ma iftiin gudbiyaan, iyo ka tago muddo 1 saac ah ee diiran a.

Marka cajiinka soo dhawaaday, ku dar subagga, diiriyo heerkulka qolka. From laba jaallo ah oo kala duwan, qas dhan, ku dar burka. Cajiin cajiinka si aada - in ay gacmaha si uusan dhegi! Si loo gaaro cufnaanta si mug leh, waxaad ku dari kartaa a bur yar.

Diyaar u ah inuu baddalo saleysan cake digsi weyn, la xiro faashad iyo dib ugu diro gudcurka waqti isku mid ah.

On jiis ah iyo shabaggeedii grater wanaagsan, qaawi Curd iyada oo shaandho ah. Isku qas ah maaddooyinka, ku dar labeen dhanaan, ukunta garaacay iyo sonkorta.

Diyaari caaryada ah kala, dufan leh dhul yar oo subagga. oo dhumucdiisuna waxay daaha Roll ilaa 7 mm. In la dhiso qarka sare. Soor ee buuxintii dushiisa oo dhan of cake ee mustaqbalka. dhiso a "daaqaddii" harta imtixaanka. U dir foornada 45 daqiiqo.

"Kos" cajiin khamiir

xirma is-ixtiraamida kasta waa inuu leeyahay in arsenal ee recipe cajiin jiiddo. isaga iyo cajiin udgoon iyo milix la jirsado buni, daboolin oo macno ahaan ku dhalaashay afkaaga. Baro qarsoon ee diyaarintiisa - waa dhowr saacadood.

cake jiiddo-khamiirka oo jiis taagan ay jiiddo analog u gaar ah - kibis oo kale waa xaqse oo jilicsan.

Waxyaabaha ay ka kooban la abuuro of a "tufi":

1. Bur / s - 500 garaam.
2. Baako khamiirka qalalan ama 20 garaam oo cusub.
3. caanaha lo'da - 250 millilitir.
4. Sugar - 180 garaam.
5. Subagga - 200 garaam.
6. Vanilla, cusbo - qanjaruufo.
7. Cottage cheese - 500 garaam.
8. Ukun - 1 gabal.
9. Sabiib ah - 50 garaam.

Features karinta

Wixii dhowr saacadood ka hor bilowga shaqada on khamiir cake jiiddo la subagga cheese cream aad u baahan tahay si aad u hesho baxay qaboojiyaha - waa inay noqdaan jilicsan. Caano yar oo dherga, milaan khamiir. Haadiyo bur, ku dar in qaybo yaryar oo caanaha ah, kareyso joogto ah. Marka ay dhamaato soo bandhigo 50 garaam oo subagga. Ku shub 100 garaam oo sonkor ah, milix iyo vanillin.

Mash cajiinka iyo ka tago nus-saac meel qabow.

Inta u dhaxaysa laba go'yaal ee soo Dejino warqad duudduuban oo saliid haray. Waxaa la moodayay in ay formation qaab. Ku rid imtixaanka si ay u gaaraan heer kulka direyska.

Control preform, oo duudduuban galay daaha khafiif. Dabool subagga in warqad soo Dejino leh, daboolaa a dhinac baaritaan lacag la'aan ah, oo duudduuban. Ku celceli habka 2 jeer.

U dir cajiinka on rubuc ka mid ah saacad in qabow ah (oo aan saliid).

Cottage mari cheese sonkor ku haray iyo ukunta. Sabiib ah ku shub biyo karkaraya 15 daqiiqo, gelin tuwaalka warqada ah in meesha laga saaro wax qoyaan haraaga ah, walaaq buux cheese ah.

sheet ee cajiinka waa aragga qaybsan yahay 3 qaybood. Bidix iyo midig si ku qotonta oo ka gudba width a of 2-3 sentimitir. Bartamihii gelin walxahaas Sucuudiga leh slide ah. strips Test in ay xirto leexdo jiis, texeen xarig koob ah.

Cidhifyada pie yar zaschepit. Waa in ay qaataan tufi bulk la buux macaan gudaha.

cake jiiddo-khamiirka oo jiis saaray bireed dhigay digsi (dhinaca dhalaalaya hoos), dufan sare ee waranwarrowyada ukunta. markii dubista waa 30-40 daqiiqo heerkulka a of ilaa 200 digrii.

Talooyin xirma on note

Si aad u hesho cajiinkii ay ugu xaqse, bur lagama maarmaan ah in la saturate oxygen - haadiyo 2-3.

caanaha lo'da hagaajinaysaa dhadhanka qayb ka mid ah imtixaanka, laakiin ka dhigaysa in ka yar laastikada.

Si aan si booli iyo qaab-dhismeedka billet ah, laga rogo cake waa in kaliya noqon "on aniga ii gaar ah."

waxaa lagu talinayaa in la isticmaalo mindi tayo sare leh afaysteen si ay u dhinto cajiinka. Carrab la 'si fudud crumple geesaha in faragelin hab imtixaanka.